MAXY CASH & CARRY LIMITED
Business address
UNIT 11 BOWMANTRADING ESTAT WESTMORELAND ROAD LONDON NW9 9RLCommodities traded
Download trade history for MAXY CASH & CARRY LIMITED (CSV)
Imported commodities
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Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Commodity code: 04
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Milk and cream, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01
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Milk and cream of a fat content by weight of > 1% but <= 6%, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01 20
- Milk and cream of a fat content by weight of <= 3% but > 1%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter Commodity code: 04 01 20 11
- Milk and cream of a fat content by weight of > 3% but <= 6%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter Commodity code: 04 01 20 91
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Milk and cream of a fat content by weight of > 10%, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01 50
- Milk and cream of a fat content by weight of <= 21% but > 10%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter Commodity code: 04 01 50 11
- Milk and cream of a fat content by weight of <= 21% but > 10%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l) Commodity code: 04 01 50 19
- Milk and cream of a fat content by weight of > 21% but <= 45%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter Commodity code: 04 01 50 31
- Milk and cream of a fat content by weight of > 21% but <= 45%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l) Commodity code: 04 01 50 39
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Milk and cream of a fat content by weight of > 1% but <= 6%, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01 20
- Milk and cream, concentrated or containing added sugar or other sweetening matter Commodity code: 04 02
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Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruit, nuts or cocoa, and yogurt may additionally conta
Commodity code: 04 03
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Yogurt, whether or not flavoured or containing added sugar or other sweetening matter, fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares
Commodity code: 04 03 20
- Yogurt (excl. flavoured or with added fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares, or containing added sugar or other sweetening matter), of a fat content by weight <= 3,0% Commodity code: 04 03 20 11
- Yogurt (excl. flavoured or with added fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares, or containing added sugar or other sweetening matter), of a fat content by weight > 3,0% but <= 6,0% Commodity code: 04 03 20 13
- Yogurt, flavoured or with added fruit, nuts or cocoa, whether or not concentrated, sweetened, of a milkfat content by weight of <= 3% (excl. in solid forms or with added chocolate, spices, coffee, plants, cereals or bakers' wares) Commodity code: 04 03 20 91
- Yogurt, flavoured or with added fruit, nuts or cocoa, whether or not concentrated, sweetened, of a milkfat content by weight of > 3% but <= 6% (excl. in solid forms or with added chocolate, spices, coffee, plants, cereals or bakers' wares) Commodity code: 04 03 20 93
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Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt)
Commodity code: 04 03 90
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream in solid forms, unsweetened, with a fat content by weight of <= 1,5% (excl. yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 11
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream in solid forms, unsweetened, with a fat content by weight of > 1,5% but <= 27% (excl. yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 13
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, unsweetened, with a fat content by weight of > 3% but <= 6% (excl. in solid forms, yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 53
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, unsweetened, with a fat content by weight of > 6% (excl. in solid forms, yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 59
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Yogurt, whether or not flavoured or containing added sugar or other sweetening matter, fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares
Commodity code: 04 03 20
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Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads
Commodity code: 04 05
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Butter (excl. dehydrated butter and ghee)
Commodity code: 04 05 10
- Natural butter of a fat content, by weight, of >= 80% but <= 85%, in immediate packings of a net content of <= 1 kg (excl. dehydrated butter and ghee) Commodity code: 04 05 10 11
- Natural butter of a fat content, by weight, of >= 80% but <= 85% (excl. in immediate packings of a net content of <= 1 kg, and dehydrated butter and ghee) Commodity code: 04 05 10 19
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Butter (excl. dehydrated butter and ghee)
Commodity code: 04 05 10
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Cheese and curd
Commodity code: 04 06
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Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd
Commodity code: 04 06 10
- Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% Commodity code: 04 06 10 30
- Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) Commodity code: 04 06 10 50
- Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% Commodity code: 04 06 10 80
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Processed cheese, not grated or powdered
Commodity code: 04 06 30
- Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) Commodity code: 04 06 30 31
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Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese)
Commodity code: 04 06 90
- Kashkaval (excl. grated or powdered and for processing) Commodity code: 04 06 90 29
- Feta (excl. for processing) Commodity code: 04 06 90 32
- Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) Commodity code: 04 06 90 50
- Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. Commodity code: 04 06 90 69
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. Commodity code: 04 06 90 89
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. Commodity code: 04 06 90 92
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. Commodity code: 04 06 90 93
- Cheese of a fat content by weight of > 40%, n.e.s. Commodity code: 04 06 90 99
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Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd
Commodity code: 04 06 10
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Milk and cream, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01
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Products of the milling industry; malt; starches; inulin; wheat gluten
Commodity code: 11
- Wheat or meslin flour Commodity code: 11 01
- Cereal flours (excl. wheat or meslin) Commodity code: 11 02
- Cereal groats, meal and pellets Commodity code: 11 03
- Cereal grains otherwise worked, e.g. hulled, rolled, flaked, pearled, sliced or kibbled; germ of cereals, whole, rolled, flaked or ground (excl. cereal flours, and husked and semi- or wholly milled rice and broken rice) Commodity code: 11 04
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
- Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01
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Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
- Homogenised prepared meat, offal, blood or insects, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g Commodity code: 16 02 10
- Preparations of liver of any animal (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) Commodity code: 16 02 20
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Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p
Commodity code: 16 02 31
- Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 31 19
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Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=
Commodity code: 16 02 32
- Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 32 19
- Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 32 30
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of Commodity code: 16 02 39
- Hams of swine and cuts thereof, prepared or preserved Commodity code: 16 02 41
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Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a ne
Commodity code: 16 02 49
- Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= Commodity code: 16 02 49 19
- Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 49 30
- Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 49 90
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Prepared or preserved meat, offal, blood or insects (excl. meat or offal of poultry, swine and bovine animals, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in container
Commodity code: 16 02 90
- Prepared or preserved meat or meat offal containing meat or offal of domestic swine (excl. of poultry, bovine animals, reindeer, game or rabbits, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 90 51
- Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) Commodity code: 16 02 90 91
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Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Commodity code: 16 04
- Prepared or preserved mackerel, whole or in pieces (excl. minced) Commodity code: 16 04 15
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Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins)
Commodity code: 16 04 19
- Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) Commodity code: 16 04 19 97
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Prepared or preserved fish (excl. whole or in pieces)
Commodity code: 16 04 20
- Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) Commodity code: 16 04 20 70
- Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) Commodity code: 16 04 20 90
- Caviar substitutes prepared from fish eggs Commodity code: 16 04 32
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Sugars and sugar confectionery
Commodity code: 17
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Cane or beet sugar and chemically pure sucrose, in solid form
Commodity code: 17 01
- Raw beet sugar (excl. added flavouring or colouring) Commodity code: 17 01 12
- Refined cane or beet sugar, containing added flavouring or colouring, in solid form Commodity code: 17 01 91
- Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar) Commodity code: 17 01 99
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Sugar confectionery not containing cocoa, incl. white chocolate
Commodity code: 17 04
- Chewing gum, whether or not sugar-coated Commodity code: 17 04 10
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Sugar confectionery not containing cocoa, incl. white chocolate (excl. chewing gum)
Commodity code: 17 04 90
- Gum and jelly confectionery, incl. fruit pastes in the form of sugar confectionery Commodity code: 17 04 90 65
- Boiled sweets, whether or not filled Commodity code: 17 04 90 71
- Toffees, caramels and similar sweets Commodity code: 17 04 90 75
- Compressed tablets of sugar confectionery, whether or not manufactured with binding agents, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum confectionery and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, whether or not filled, pastes, incl. marzipan, in immediate packings of a net content of >= 1 kg) Commodity code: 17 04 90 81
- Pastes, marzipan, nougat and other prepared sugar confectionery, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, toffees, caramels and similar sweets, compressed tablets, and pastes incl. marzipan in immediate packings of >= 1 kg) Commodity code: 17 04 90 99
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Cane or beet sugar and chemically pure sucrose, in solid form
Commodity code: 17 01
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
- Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 10
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
Commodity code: 20 01 90
- Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos) Commodity code: 20 01 90 20
- Mushrooms, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 90 50
- Sweet peppers, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 90 70
- Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins, mango chutney, fruit of the genus Capsicum other than sweet peppers or pimentos, sweetcorn, yams, sweet potatoes and similar edible parts of plants, containing >= 5% by weight of starch; mushrooms, palm hearts, olives, sweet peppers, guavas, mangoes, mangosteens, Commodity code: 20 01 90 97
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
- Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Commodity code: 20 02 90
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but 30%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 39
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 20% but <= 34%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 49
- Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 03
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Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 04
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
- Peas "Pisum sativum" and immature beans "Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid, frozen Commodity code: 20 04 90 50
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "Zea Mays var. Saccharata", sauerkraut, capers, olives, peas "Pisum sativum", beans "Phaseolus spp." and cooked onions, unmixed) Commodity code: 20 04 90 98
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g Commodity code: 20 05 10
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Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Commodity code: 20 05 20
- Potatoes in thin slices, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption, not frozen Commodity code: 20 05 20 20
- Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption) Commodity code: 20 05 20 80
- Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 40
- Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 51
- Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 59
- Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 70
- Sweetcorn "Zea Mays var. Saccharata", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 80
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen Commodity code: 20 05 99 50
- Sauerkraut, non-frozen Commodity code: 20 05 99 60
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Commodity code: 20 07
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Jams, jellies, marmalades, purÚes or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)
Commodity code: 20 07 99
- Cherry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 99 31
- Jams, jellies, marmalades, fruit purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purée and paste, homogenised preparations of subheading 2007.10, and plum purée and paste, in packings of > 100 kg, for industrial processing) Commodity code: 20 07 99 39
- Jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. with a sugar content of > 13% by weight, homogenised preparations of subheading 2007.10 and of guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts Commodity code: 20 07 99 97
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Jams, jellies, marmalades, purÚes or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)
Commodity code: 20 07 99
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Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je
Commodity code: 20 08
- Groundnuts, prepared or preserved (excl. preserved with sugar) Commodity code: 20 08 11
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Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÚe and pastes, obtained by cooking, and groundnuts)
Commodity code: 20 08 19
- Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of > 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, groundnuts, roasted almonds and pistachios and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nut Commodity code: 20 08 19 19
- Roasted nuts, in immediate packings of a net content <= 1 kg (excl. groundnuts, almonds, pistachios, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, cola nuts and macadamia nuts) Commodity code: 20 08 19 95
- Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, groundnuts, roasted nuts, and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts and mixtures c Commodity code: 20 08 19 99
- Cherries, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÚe and pastes, obtained by cooking) Commodity code: 20 08 60
- Peaches, incl. nectarines, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÚe and pastes, obtained by cooki Commodity code: 20 08 70
- Fruit and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marm Commodity code: 20 08 99
- Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter Commodity code: 20 09
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
-
Meat and edible meat offal
Commodity code: 02
- Meat of swine, fresh, chilled or frozen Commodity code: 02 03
-
Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
Commodity code: 02 07
- Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 11
- Frozen fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 12
- Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus Commodity code: 02 07 13
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Frozen cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 14
- Frozen boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 14 10
- Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus Commodity code: 02 07 14 30
- Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 14 60
- Frozen edible livers of fowls of the species Gallus domesticus Commodity code: 02 07 14 91
- Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) Commodity code: 02 07 14 99
- Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked Commodity code: 02 09
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Fish and crustaceans, molluscs and other aquatic invertebrates
Commodity code: 03
- Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304) Commodity code: 03 02
- Frozen fish (excl. fish fillets and other fish meat of heading 0304) Commodity code: 03 03
- Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen Commodity code: 03 04
- Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process Commodity code: 03 05
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Products of animal origin not elsewhere specified or included
Commodity code: 05
- Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked Commodity code: 05 04
- Animal products n.e.s.; dead animals of all types, unfit for human consumption Commodity code: 05 11
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled Commodity code: 07 03
- Cucumbers and gherkins, fresh or chilled Commodity code: 07 07
- Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared Commodity code: 07 12
- Dried leguminous vegetables, shelled, whether or not skinned or split Commodity code: 07 13
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Coffee, tea, mate and spices
Commodity code: 09
- Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion Commodity code: 09 01
- Tea, whether or not flavoured Commodity code: 09 02
- Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta Commodity code: 09 04
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Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m
Commodity code: 09 10
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Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara
Commodity code: 09 10 99
- Crushed or ground thyme Commodity code: 09 10 99 39
- Bay leaves Commodity code: 09 10 99 50
- Spices, crushed or ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of var Commodity code: 09 10 99 99
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Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara
Commodity code: 09 10 99
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Cereals
Commodity code: 10
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Rice
Commodity code: 10 06
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Semi-milled or wholly milled rice, whether or not polished or glazed
Commodity code: 10 06 30
- Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 92
- Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 94
- Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 96
- Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 98
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Semi-milled or wholly milled rice, whether or not polished or glazed
Commodity code: 10 06 30
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Rice
Commodity code: 10 06
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Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medical plants; straw and fodder
Commodity code: 12
- Sunflower seeds, whether or not broken Commodity code: 12 06
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Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds)
Commodity code: 12 07
- Poppy seeds, whether or not broken Commodity code: 12 07 91
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Oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon and poppy s
Commodity code: 12 07 99
- Oil seeds and oleaginous fruits, whether or not broken (excl. for sowing and edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon, poppy and hemp seeds) Commodity code: 12 07 99 96
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Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Commodity code: 15
- Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified Commodity code: 15 12
- Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, Commodity code: 15 17
- Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or Commodity code: 15 18
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Cocoa and cocoa preparations
Commodity code: 18
- Cocoa powder, not containing added sugar or other sweetening matter Commodity code: 18 05
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Chocolate and other food preparations containing cocoa
Commodity code: 18 06
- Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled Commodity code: 18 06 31
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Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excl. filled)
Commodity code: 18 06 32
- Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, with added cereal, fruit or nuts (excl. filled) Commodity code: 18 06 32 10
- Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excl. filled and with added cereal, fruit or nuts) Commodity code: 18 06 32 90
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Chocolate and other preparations containing cocoa, in containers or immediate packings of <= 2 kg (excl. in blocks, slabs or bars and cocoa powder)
Commodity code: 18 06 90
- Chocolate and chocolate products in the form of chocolates, whether or not filled, not containing alcohol Commodity code: 18 06 90 19
- Chocolate and chocolate products, filled (excl. in blocks, slabs or bars and chocolates) Commodity code: 18 06 90 31
- Spreads containing cocoa Commodity code: 18 06 90 60
- Preparations containing cocoa, in containers or immediate packings of <= 2 kg (excl. chocolate, chocolates and other chocolate products, sugar confectionery and substitutes therefor made from sugar substitution products, spreads and preparations containing cocoa for making beverages, and cocoa powder) Commodity code: 18 06 90 90
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour
Commodity code: 19 01
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Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, wh
Commodity code: 19 01 20
- Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatt Commodity code: 19 01 20 00
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, s
Commodity code: 19 01 90
- Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calc Commodity code: 19 01 90 99
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Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, wh
Commodity code: 19 01 20
- Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared Commodity code: 19 02
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Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherw
Commodity code: 19 04
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Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
Commodity code: 19 04 10
- Prepared foods obtained by swelling or roasting cereals or cereal products based on maize Commodity code: 19 04 10 10
- Prepared foods obtained by swelling or roasting cereals or cereal products based on rice Commodity code: 19 04 10 30
- Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice) Commodity code: 19 04 10 90
- Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals Commodity code: 19 04 20
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Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
Commodity code: 19 04 10
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Commodity code: 19 05
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Gingerbread and the like, whether or not containing cocoa
Commodity code: 19 05 20
- Gingerbread and the like, whether or not containing cocoa, containing < 30% sucrose, incl. invert sugar expressed as sucrose Commodity code: 19 05 20 10
- Gingerbread and the like, whether or not containing cocoa, containing >= 30% but < 50% sucrose, incl. invert sugar expressed as sucrose Commodity code: 19 05 20 30
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Sweet biscuits
Commodity code: 19 05 31
- Sweet biscuits, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations, in immediate packings of <= 85 g Commodity code: 19 05 31 11
- Sweet biscuits, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations, in immediate packings of > 85 g Commodity code: 19 05 31 19
- Sweet sandwich biscuits, whether or not containing cocoa, containing < 8% milkfats (excl. coated or covered with chocolate or cocoa preparations) Commodity code: 19 05 31 91
- Sweet biscuits, whether or not containing cocoa, containing < 8% milkfats (excl. coated or covered with chocolate or cocoa preparations and sandwich biscuits) Commodity code: 19 05 31 99
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Waffles and wafers
Commodity code: 19 05 32
- Waffles and wafers, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations, in immediate packings of <= 85 g (excl. of a water content, by weight, of > 10%) Commodity code: 19 05 32 11
- Waffles and wafers, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations (excl. in immediate packings of <= 85 g and waffles and wafers of a water content, by weight, of > 10%) Commodity code: 19 05 32 19
- Waffles and wafers, whether or not containing cocoa, whether or not filled (excl. coated or covered with chocolate or cocoa preparations, salted and those with water content of > 10%) Commodity code: 19 05 32 99
- Rusks, toasted bread and similar toasted products Commodity code: 19 05 40
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the
Commodity code: 19 05 90
- Biscuits (excl. sweet biscuits) Commodity code: 19 05 90 45
- Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers) Commodity code: 19 05 90 55
- Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks) Commodity code: 19 05 90 70
- Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) Commodity code: 19 05 90 80
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Gingerbread and the like, whether or not containing cocoa
Commodity code: 19 05 20
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour
Commodity code: 19 01
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Miscellaneous edible preparations
Commodity code: 21
- Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof Commodity code: 21 01
- Yeasts, active or inactive; other dead single-cell micro-organisms, prepared baking powders (excl. single-cell micro-organisms packaged as medicaments) Commodity code: 21 02
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Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
Commodity code: 21 03
- Tomato ketchup and other tomato sauces Commodity code: 21 03 20
- Mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03 30
- Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) Commodity code: 21 03 90
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Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in conta
Commodity code: 21 04
- Soups and broths and preparations therefor Commodity code: 21 04 10
- Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g Commodity code: 21 04 20
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Food preparations, n.e.s.
Commodity code: 21 06
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Protein concentrates and textured protein substances
Commodity code: 21 06 10
- Protein concentrates and textured protein substances, not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch Commodity code: 21 06 10 20
- Protein concentrates and textured protein substances, containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 10 80
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Food preparations, n.e.s.
Commodity code: 21 06 90
- Flavoured or coloured isoglucose syrups Commodity code: 21 06 90 30
- Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups) Commodity code: 21 06 90 59
- Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 90 98
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Protein concentrates and textured protein substances
Commodity code: 21 06 10
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Beverages, spirits and vinegar
Commodity code: 22
- Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow Commodity code: 22 01
- Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit, nut or vegetable juices and milk) Commodity code: 22 02
- Beer made from malt Commodity code: 22 03
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Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
Commodity code: 22 04
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Wines produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than Bordeaux, Bourgogne, Beaujolais, Vallée du Rhône, Languedoc-Roussillon, Val de Loire, Sicilia, Piemonte, Toscana, Trentino, Alto Adige, Veneto, Dão, Bairrada, Douro, Navarra, Penedés, Rioja, Valdepeñas, sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 78
- White wine produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PGI (other than sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 79
- Wine produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PGI (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 80
- Varietal white wines without PDO and PGI, produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 81
- Varietal wines without PDO and PGI, produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 82
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid Commodity code: 22 09
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Residues and waste from the food industries; prepared animal fodder
Commodity code: 23
- Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves Commodity code: 23 01
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Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
Commodity code: 23 02
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Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working
Commodity code: 23 02 30
- Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working (excl. those with starch content of <= 28%, provided that either <= 10% passes through a sieve with an aperture of 0,2 mm or if > 10% passes through, the proportion that passes through the sieve has an ash content, calculated on the dry product, of >= 1,5% by weight) Commodity code: 23 02 30 90
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Bran, sharps and other residues of wheat, whether or not in the form of pellets, derived from sifting, milling or other working
Commodity code: 23 02 30
- Salt; sulphur; earths and stone; plastering material, lime and cement Commodity code: 25
- Inorganic chemicals: organic or inorganic compounds of precious metals, of rare-earth metals, of radioactive elements or of isotopes Commodity code: 28
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Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter;paints and varnishes; putty and other mastics; inks
Commodity code: 32
- Colouring matter of vegetable or animal origin, incl. dye extracts (excl. animal black), whether or not chemically defined; preparations based on colouring matter of vegetable or animal origin of a kind used to dye fabrics or produce colorant prepara Commodity code: 32 03
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Essential oils and resinoids; perfumery, cosmetic or toilet preparations
Commodity code: 33
- Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, based on one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture Commodity code: 33 02
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Soaps, organic surface-active agents, washing preprations, lubricating preparations,artificial waxes, prepared waxes, shoe polish, scouring powder and the like, candles and similar products, modelling pastes, dentalwax and plaster-based dental prepar
Commodity code: 34
- Soap; organic surface-active products and preparations for use as soap, in the form of bars, cakes, moulded pieces or shapes, whether or not containing soap; organic surface-active products and preparations for washing the skin, in the form of liquid Commodity code: 34 01
- Candles, tapers and the like Commodity code: 34 06
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Plastics and plastic products
Commodity code: 39
- Self-adhesive plates, sheets, film, foil, tape, strip and other flat shapes, of plastics, whether or not in rolls (excl. floor, wall and ceiling coverings of heading 3918) Commodity code: 39 19
- Articles for the conveyance or packaging of goods, of plastics; stoppers, lids, caps and other closures, of plastics Commodity code: 39 23
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Wood and articles of wood; wood charcoal
Commodity code: 44
- Packing cases, boxes, crates, drums and similar packings, of wood; cable-drums of wood; pallets, box pallets and other load boards, of wood; pallet collars of wood (excl. containers specially designed and equipped for one or more modes of transport) Commodity code: 44 15
- Paper and paperboard; articles of paper pulp, paper or paperboard Commodity code: 48
- Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles Commodity code: 85