Prepared or preserved fish (excl. whole or in pieces)
This section is Commodity
Commodity Code
16 04 20Traders in the commodity
Search for UK businesses that traded with non-EU countries for this commodity
Commodity group
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
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Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Commodity code: 16 04
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Prepared or preserved fish (excl. whole or in pieces)
Commodity code: 16 04 20
- Preparations of surimi Commodity code: 16 04 20 05
- Prepared or preserved salmon (excl. whole or in pieces) Commodity code: 16 04 20 10
- Prepared or preserved salmonidae (excl. salmon and whole or in pieces) Commodity code: 16 04 20 30
- Prepared or preserved anchovies (excl. whole or in pieces) Commodity code: 16 04 20 40
- Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) Commodity code: 16 04 20 50
- Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) Commodity code: 16 04 20 70
- Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) Commodity code: 16 04 20 90
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Prepared or preserved fish (excl. whole or in pieces)
Commodity code: 16 04 20
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Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Commodity code: 16 04