S.P.L. FOODS LIMITED
Business address
GLEBE MILL DRURY LANE CHADDERTON OLDHAM OL9 7PHCommodities traded
Download trade history for S.P.L. FOODS LIMITED (CSV)
Imported commodities
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared Commodity code: 07 12
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Dried leguminous vegetables, shelled, whether or not skinned or split
Commodity code: 07 13
- Dried, shelled peas "Pisum sativum", whether or not skinned or split Commodity code: 07 13 10
- Dried, shelled chickpeas "garbanzos", whether or not skinned or split Commodity code: 07 13 20
- Dried, shelled beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", whether or not skinned or split Commodity code: 07 13 31
- Dried, shelled small red "Adzuki" beans "Phaseolus or Vigna angularis", whether or not skinned or split Commodity code: 07 13 32
- Dried, shelled kidney beans "Phaseolus vulgaris", whether or not skinned or split Commodity code: 07 13 33
- Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split Commodity code: 07 13 35
- Dried, shelled beans "Vigna and Phaseolus", whether or not skinned or split (excl. beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", small red "Adzuki" beans, kidney beans, Bambara beans and cow peas) Commodity code: 07 13 39
- Dried, shelled lentils, whether or not skinned or split Commodity code: 07 13 40
- Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith Commodity code: 07 14
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Coffee, tea, mate and spices
Commodity code: 09
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Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
Commodity code: 09 04
- Pepper of the genus Piper, neither crushed nor ground Commodity code: 09 04 11
- Pepper of the genus Piper, crushed or ground Commodity code: 09 04 12
- Fruits of the genus Capsicum or of the genus Pimenta, dried, neither crushed nor ground Commodity code: 09 04 21
- Fruits of the genus Capsicum or of the genus Pimenta, crushed or ground Commodity code: 09 04 22
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Cinnamon and cinnamon-tree flowers
Commodity code: 09 06
- Cinnamon "Cinnamomum zeylanicum Blume" (excl. crushed and ground) Commodity code: 09 06 11
- Cinnamon and cinnamon-tree flowers (excl. cinnamon "Cinnamomum zeylanicum Blume" and crushed and ground cinnamon) Commodity code: 09 06 19
- Crushed or ground cinnamon and cinnamon-tree flowers Commodity code: 09 06 20
- Cloves, whole fruit, cloves and stems Commodity code: 09 07
- Nutmeg, mace and cardamoms Commodity code: 09 08
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Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries
Commodity code: 09 09
- Coriander seeds, neither crushed nor ground Commodity code: 09 09 21
- Coriander seeds, crushed or ground Commodity code: 09 09 22
- Cumin seeds, neither crushed nor ground Commodity code: 09 09 31
- Cumin seeds, crushed or ground Commodity code: 09 09 32
- Juniper berries and seeds of anise, badian, caraway or fennel, neither crushed nor ground Commodity code: 09 09 61
- Juniper berries and seeds of anise, badian, caraway or fennel, crushed or ground Commodity code: 09 09 62
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Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m
Commodity code: 09 10
- Ginger, crushed or ground Commodity code: 09 10 12
- Turmeric "curcuma" Commodity code: 09 10 30
- Mixtures of different types of spices Commodity code: 09 10 91
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Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara
Commodity code: 09 10 99
- Thyme (excl. crushed or ground and wild thyme) Commodity code: 09 10 99 33
- Crushed or ground thyme Commodity code: 09 10 99 39
- Bay leaves Commodity code: 09 10 99 50
- Spices, neither crushed nor ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtu Commodity code: 09 10 99 91
- Spices, crushed or ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of var Commodity code: 09 10 99 99
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Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
Commodity code: 09 04
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Products of the milling industry; malt; starches; inulin; wheat gluten
Commodity code: 11
- Cereal flours (excl. wheat or meslin) Commodity code: 11 02
- Cereal grains otherwise worked, e.g. hulled, rolled, flaked, pearled, sliced or kibbled; germ of cereals, whole, rolled, flaked or ground (excl. cereal flours, and husked and semi- or wholly milled rice and broken rice) Commodity code: 11 04
- Starches; inulin Commodity code: 11 08
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
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Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Commodity code: 19 02
- Uncooked pasta, not stuffed or otherwise prepared, containing eggs Commodity code: 19 02 11
- Uncooked pasta, not stuffed or otherwise prepared, not containing eggs Commodity code: 19 02 19
- Pasta, cooked or otherwise prepared (excl. stuffed) Commodity code: 19 02 30
- Couscous, whether or not prepared Commodity code: 19 02 40
- Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms Commodity code: 19 03
- Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherw Commodity code: 19 04
- Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Commodity code: 19 05
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Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Commodity code: 19 02
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Edible fruit and nuts; peel of citrus fruits or melons
Commodity code: 08
- Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled Commodity code: 08 01
- Grapes, fresh or dried Commodity code: 08 06
- Dried apricots, prunes, apples, peaches, pears, papaws "papayas", tamarinds and other edible fruits, and mixtures of edible and dried fruits or of edible nuts (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citr Commodity code: 08 13
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Cereals
Commodity code: 10
- Maize or corn Commodity code: 10 05
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Rice
Commodity code: 10 06
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Husked or brown rice
Commodity code: 10 06 20
- Long grain husked [brown] rice, length-width ratio >= 3, parboiled Commodity code: 10 06 20 17
- Round grain husked [brown] rice (excl. parboiled) Commodity code: 10 06 20 92
- Medium grain husked [brown] rice (excl. parboiled) Commodity code: 10 06 20 94
- Long grain husked [brown] rice, length-width ratio > 2 but < 3 (excl. parboiled) Commodity code: 10 06 20 96
- Long grain husked [brown] rice, length-width ratio >= 3 (excl. parboiled) Commodity code: 10 06 20 98
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Semi-milled or wholly milled rice, whether or not polished or glazed
Commodity code: 10 06 30
- Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed Commodity code: 10 06 30 67
- Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 92
- Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 96
- Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 98
- Broken rice Commodity code: 10 06 40
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Husked or brown rice
Commodity code: 10 06 20
- Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum) Commodity code: 10 08
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Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medical plants; straw and fodder
Commodity code: 12
- Sunflower seeds, whether or not broken Commodity code: 12 06
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Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds)
Commodity code: 12 07
- Sesamum seeds, whether or not broken Commodity code: 12 07 40
- Poppy seeds, whether or not broken Commodity code: 12 07 91
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Oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon and poppy s
Commodity code: 12 07 99
- Oil seeds and oleaginous fruits, whether or not broken (excl. for sowing and edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon, poppy and hemp seeds) Commodity code: 12 07 99 96
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Plants and parts of plants, incl. seeds and fruits, of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered
Commodity code: 12 11
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Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, p
Commodity code: 12 11 90
- Plants and parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, poppy straw, ephedra, tonquin beans and bark of African cherry) Commodity code: 12 11 90 86
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Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, p
Commodity code: 12 11 90
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
Commodity code: 20 01 90
- Mango chutney, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 90 10
- Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos) Commodity code: 20 01 90 20
- Sweet peppers, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 90 70
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
Commodity code: 20 01 90
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
- Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Commodity code: 20 02 90
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 11
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but <= 30%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 31
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but 30%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 39
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 30%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 91
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
- Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 51
- Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 59
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je
Commodity code: 20 08
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Fruit and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marm
Commodity code: 20 08 99
- Fruit and other edible part of plants, prepared or preserved, not containing added spirit or added sugar (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and nuts, groundnuts and other seeds, pineapples, citrus fruits, pears, apricots, cherries, peaches, strawberries, cranberries, pl Commodity code: 20 08 99 99
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Fruit and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marm
Commodity code: 20 08 99
- Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter Commodity code: 20 09
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
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Miscellaneous edible preparations
Commodity code: 21
- Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03
- Food preparations, n.e.s. Commodity code: 21 06
- Inorganic chemicals: organic or inorganic compounds of precious metals, of rare-earth metals, of radioactive elements or of isotopes Commodity code: 28
- Organic chemicals Commodity code: 29
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Plastics and plastic products
Commodity code: 39
- Articles for the conveyance or packaging of goods, of plastics; stoppers, lids, caps and other closures, of plastics Commodity code: 39 23
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Paper and paperboard; articles of paper pulp, paper or paperboard
Commodity code: 48
- Cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibres, n.e.s.; box files, letter trays, and similar articles, of paperboard of a kind used in offices, shops or the like Commodity code: 48 19
- Other made up textile articles; sets; worn clothing and worn textile articles; rags Commodity code: 63
Exported commodities
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Fish and crustaceans, molluscs and other aquatic invertebrates
Commodity code: 03
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Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Commodity code: 04
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Milk and cream, concentrated or containing added sugar or other sweetening matter
Commodity code: 04 02
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Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened
Commodity code: 04 02 21
- Milk and cream in solid forms, of a fat content by weight of > 1,5% but < 27%, unsweetened, in immediate packings of <= 2,5 kg Commodity code: 04 02 21 11
- Milk and cream in solid forms, of a fat content by weight of <= 27% but > 1,5%, unsweetened, in immediate packings of > 2,5 kg or put up otherwise Commodity code: 04 02 21 18
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Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened
Commodity code: 04 02 21
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Milk and cream, concentrated or containing added sugar or other sweetening matter
Commodity code: 04 02
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucu Commodity code: 07 09
- Vegetables, uncooked or cooked by steaming or boiling in water, frozen Commodity code: 07 10
- Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared Commodity code: 07 12
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Dried leguminous vegetables, shelled, whether or not skinned or split
Commodity code: 07 13
- Dried, shelled chickpeas "garbanzos", whether or not skinned or split Commodity code: 07 13 20
- Dried, shelled beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", whether or not skinned or split Commodity code: 07 13 31
- Dried, shelled kidney beans "Phaseolus vulgaris", whether or not skinned or split Commodity code: 07 13 33
- Dried, shelled beans "Vigna and Phaseolus", whether or not skinned or split (excl. beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", small red "Adzuki" beans, kidney beans, Bambara beans and cow peas) Commodity code: 07 13 39
- Dried, shelled lentils, whether or not skinned or split Commodity code: 07 13 40
- Dried, shelled broad beans "Vicia faba var. major" and horse beans "Vicia faba var. equina and Vicia faba var. minor", whether or not skinned or split Commodity code: 07 13 50
- Dried, shelled leguminous vegetables, whether or not skinned or split (excl. peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) Commodity code: 07 13 90
- Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith Commodity code: 07 14
- Edible fruit and nuts; peel of citrus fruits or melons Commodity code: 08
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Coffee, tea, mate and spices
Commodity code: 09
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Cereals
Commodity code: 10
- Oats Commodity code: 10 04
- Maize or corn Commodity code: 10 05
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Rice
Commodity code: 10 06
- Rice in the husk, "paddy" or rough Commodity code: 10 06 10
- Husked or brown rice Commodity code: 10 06 20
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Semi-milled or wholly milled rice, whether or not polished or glazed
Commodity code: 10 06 30
- Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed Commodity code: 10 06 30 67
- Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 92
- Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 96
- Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 98
- Broken rice Commodity code: 10 06 40
- Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum) Commodity code: 10 08
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Products of the milling industry; malt; starches; inulin; wheat gluten
Commodity code: 11
- Wheat or meslin flour Commodity code: 11 01
- Cereal flours (excl. wheat or meslin) Commodity code: 11 02
- Flour, meal, powder, flakes, granules and pellets of potatoes Commodity code: 11 05
- Flour, meal and powder of peas, beans, lentils and other dried leguminous vegetables of heading 0713, of sago and manioc, arrowroot and salep, Jerusalem artichoke, sweet potatoes and similar roots and tubers with high starch or inulin content of head Commodity code: 11 06
- Starches; inulin Commodity code: 11 08
- Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates Commodity code: 16
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Sugars and sugar confectionery
Commodity code: 17
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Cane or beet sugar and chemically pure sucrose, in solid form
Commodity code: 17 01
- Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69? to 93?, containing only natural anhedral microcrystals (see subheading note 2.) Commodity code: 17 01 13
- Refined cane or beet sugar, containing added flavouring or colouring, in solid form Commodity code: 17 01 91
- Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar) Commodity code: 17 01 99
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Cane or beet sugar and chemically pure sucrose, in solid form
Commodity code: 17 01
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
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Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Commodity code: 19 02
- Uncooked pasta, not stuffed or otherwise prepared, containing eggs Commodity code: 19 02 11
- Uncooked pasta, not stuffed or otherwise prepared, not containing eggs Commodity code: 19 02 19
- Pasta, cooked or otherwise prepared (excl. stuffed) Commodity code: 19 02 30
- Couscous, whether or not prepared Commodity code: 19 02 40
- Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms Commodity code: 19 03
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Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Commodity code: 19 02
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Miscellaneous edible preparations
Commodity code: 21
- Yeasts, active or inactive; other dead single-cell micro-organisms, prepared baking powders (excl. single-cell micro-organisms packaged as medicaments) Commodity code: 21 02
- Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03
- Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in conta Commodity code: 21 04
- Food preparations, n.e.s. Commodity code: 21 06
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Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medical plants; straw and fodder
Commodity code: 12
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Plants and parts of plants, incl. seeds and fruits, of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered
Commodity code: 12 11
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Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, p
Commodity code: 12 11 90
- Plants and parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, poppy straw, ephedra, tonquin beans and bark of African cherry) Commodity code: 12 11 90 86
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Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, p
Commodity code: 12 11 90
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Plants and parts of plants, incl. seeds and fruits, of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered
Commodity code: 12 11
- Cocoa and cocoa preparations Commodity code: 18
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Essential oils and resinoids; perfumery, cosmetic or toilet preparations
Commodity code: 33
- Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, based on one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture Commodity code: 33 02
- Other made up textile articles; sets; worn clothing and worn textile articles; rags Commodity code: 63