Vegetables, uncooked or cooked by steaming or boiling in water, frozen

Commodity

Commodity Code

0710

Traders in the commodity

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Commodity group

• Edible vegetables and certain roots and tubers 07
  • Vegetables, uncooked or cooked by steaming or boiling in water, frozen 0710
    • Potatoes, uncooked or cooked by steaming or by boiling in water, frozen 071010
    • Shelled or unshelled peas "Pisum sativum", uncooked or cooked by steaming or by boiling in water, frozen 071021
    • Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen 071022
    • Leguminous vegetables, shelled or unshelled, uncooked or cooked by steaming or by boiling in water, frozen (excl. peas and beans) 071029
    • Spinach, New Zealand spinach and orache spinach, uncooked or cooked by steaming or by boiling in water, frozen 071030
    • Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen 071040
    • Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) 071080
    • Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen 071090
  • 07--
  • Potatoes, fresh or chilled 0701
  • Tomatoes, fresh or chilled 0702
  • Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled 0703
  • Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled 0704
  • Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled 0705
  • Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled 0706
  • Cucumbers and gherkins, fresh or chilled 0707
  • Leguminous vegetables, shelled or unshelled, fresh or chilled 0708
  • Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucu 0709
  • Vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption 0711
  • Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared 0712
  • Dried leguminous vegetables, shelled, whether or not skinned or split 0713
  • Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith 0714