NOBLE PREMIUM LIMITED
Business address
UNIT A3 CIRCULAR POINT 28 HICKMAN AVENUE HIGHAMS PARK CHINGFORD LONDON E4 9JGCommodities traded
Download trade history for NOBLE PREMIUM LIMITED (CSV)
Imported commodities
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Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Commodity code: 04
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Milk and cream, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01
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Milk and cream of a fat content by weight of > 10%, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01 50
- Milk and cream of a fat content by weight of > 21% but <= 45%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter Commodity code: 04 01 50 31
- Milk and cream of a fat content by weight of > 45%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l) Commodity code: 04 01 50 99
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Milk and cream of a fat content by weight of > 10%, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01 50
- Milk and cream, concentrated or containing added sugar or other sweetening matter Commodity code: 04 02
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Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruit, nuts or cocoa, and yogurt may additionally conta
Commodity code: 04 03
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Yogurt, whether or not flavoured or containing added sugar or other sweetening matter, fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares
Commodity code: 04 03 20
- Yogurt (excl. flavoured or with added fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares, or containing added sugar or other sweetening matter), of a fat content by weight > 3,0% but <= 6,0% Commodity code: 04 03 20 13
- Yogurt (excl. flavoured or with added fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares, or containing added sugar or other sweetening matter), of a fat content by weight > 6,0% Commodity code: 04 03 20 19
- Yogurt, flavoured or with added fruit, nuts or cocoa, whether or not concentrated, sweetened, of a milkfat content by weight of > 6% (excl. in solid forms or with added chocolate, spices, coffee, plants, cereals or bakers' wares) Commodity code: 04 03 20 99
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Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt)
Commodity code: 04 03 90
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream in solid forms, unsweetened, with a fat content by weight of > 27% (excl. yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 19
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, unsweetened, with a fat content by weight of <= 3% (excl. in solid forms, yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 51
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, unsweetened, with a fat content by weight of > 6% (excl. in solid forms, yogurt, flavoured or with added fruit, nuts or cocoa) Commodity code: 04 03 90 59
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of <= 3% (excl. in solid forms and yogurt) Commodity code: 04 03 90 91
- Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of > 6% (excl. in solid forms and yogurt) Commodity code: 04 03 90 99
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Yogurt, whether or not flavoured or containing added sugar or other sweetening matter, fruit, nuts, cocoa, chocolate, spices, coffee, plants, cereals or bakers' wares
Commodity code: 04 03 20
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Cheese and curd
Commodity code: 04 06
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd Commodity code: 04 06 10
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Processed cheese, not grated or powdered
Commodity code: 04 06 30
- Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% Commodity code: 04 06 30 10
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Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese)
Commodity code: 04 06 90
- Bergkäse and Appenzell (excl. grated or powdered and those for processing) Commodity code: 04 06 90 17
- Cheddar (excl. grated or powdered and for processing) Commodity code: 04 06 90 21
- Kashkaval (excl. grated or powdered and for processing) Commodity code: 04 06 90 29
- Feta (excl. for processing) Commodity code: 04 06 90 32
- Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) Commodity code: 04 06 90 50
- Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. Commodity code: 04 06 90 69
- Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) Commodity code: 04 06 90 78
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. Commodity code: 04 06 90 89
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. Commodity code: 04 06 90 92
- Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. Commodity code: 04 06 90 93
- Cheese of a fat content by weight of > 40%, n.e.s. Commodity code: 04 06 90 99
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Milk and cream, not concentrated nor containing added sugar or other sweetening matter
Commodity code: 04 01
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared Commodity code: 07 12
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Dried leguminous vegetables, shelled, whether or not skinned or split
Commodity code: 07 13
- Dried, shelled chickpeas "garbanzos", whether or not skinned or split Commodity code: 07 13 20
- Dried, shelled beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", whether or not skinned or split Commodity code: 07 13 31
- Dried, shelled small red "Adzuki" beans "Phaseolus or Vigna angularis", whether or not skinned or split Commodity code: 07 13 32
- Dried, shelled kidney beans "Phaseolus vulgaris", whether or not skinned or split Commodity code: 07 13 33
- Dried, shelled beans "Vigna and Phaseolus", whether or not skinned or split (excl. beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", small red "Adzuki" beans, kidney beans, Bambara beans and cow peas) Commodity code: 07 13 39
- Dried, shelled lentils, whether or not skinned or split Commodity code: 07 13 40
- Dried, shelled broad beans "Vicia faba var. major" and horse beans "Vicia faba var. equina and Vicia faba var. minor", whether or not skinned or split Commodity code: 07 13 50
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Coffee, tea, mate and spices
Commodity code: 09
- Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion Commodity code: 09 01
- Tea, whether or not flavoured Commodity code: 09 02
- Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m Commodity code: 09 10
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Cereals
Commodity code: 10
- Maize or corn Commodity code: 10 05
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Rice
Commodity code: 10 06
- Husked or brown rice Commodity code: 10 06 20
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Semi-milled or wholly milled rice, whether or not polished or glazed
Commodity code: 10 06 30
- Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed Commodity code: 10 06 30 67
- Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 94
- Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 96
- Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled) Commodity code: 10 06 30 98
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Products of the milling industry; malt; starches; inulin; wheat gluten
Commodity code: 11
- Wheat or meslin flour Commodity code: 11 01
- Cereal flours (excl. wheat or meslin) Commodity code: 11 02
- Cereal groats, meal and pellets Commodity code: 11 03
- Flour, meal and powder of peas, beans, lentils and other dried leguminous vegetables of heading 0713, of sago and manioc, arrowroot and salep, Jerusalem artichoke, sweet potatoes and similar roots and tubers with high starch or inulin content of head Commodity code: 11 06
- Starches; inulin Commodity code: 11 08
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Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medical plants; straw and fodder
Commodity code: 12
- Sunflower seeds, whether or not broken Commodity code: 12 06
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Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds)
Commodity code: 12 07
- Poppy seeds, whether or not broken Commodity code: 12 07 91
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Oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon and poppy s
Commodity code: 12 07 99
- Oil seeds and oleaginous fruits, whether or not broken (excl. for sowing and edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds, sunflower seeds, palm nuts and kernels, cotton, castor oil, sesamum, mustard, safflower, melon, poppy and hemp seeds) Commodity code: 12 07 99 96
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
- Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01
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Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
- Preparations of liver of any animal (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) Commodity code: 16 02 20
- Hams of swine and cuts thereof, prepared or preserved Commodity code: 16 02 41
- Prepared or preserved shoulders and cuts thereof, of swine Commodity code: 16 02 42
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Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a ne
Commodity code: 16 02 49
- Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars) Commodity code: 16 02 49 11
- Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= Commodity code: 16 02 49 19
- Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 49 30
- Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 49 50
- Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 49 90
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Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv
Commodity code: 16 02 50
- Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 50 95
- Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs Commodity code: 16 04
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Sugars and sugar confectionery
Commodity code: 17
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Sugar confectionery not containing cocoa, incl. white chocolate
Commodity code: 17 04
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Sugar confectionery not containing cocoa, incl. white chocolate (excl. chewing gum)
Commodity code: 17 04 90
- Gum and jelly confectionery, incl. fruit pastes in the form of sugar confectionery Commodity code: 17 04 90 65
- Pastes, marzipan, nougat and other prepared sugar confectionery, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, toffees, caramels and similar sweets, compressed tablets, and pastes incl. marzipan in immediate packings of >= 1 kg) Commodity code: 17 04 90 99
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Sugar confectionery not containing cocoa, incl. white chocolate (excl. chewing gum)
Commodity code: 17 04 90
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Sugar confectionery not containing cocoa, incl. white chocolate
Commodity code: 17 04
- Cocoa and cocoa preparations Commodity code: 18
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour
Commodity code: 19 01
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Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, wh
Commodity code: 19 01 20
- Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatt Commodity code: 19 01 20 00
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, s
Commodity code: 19 01 90
- Food preparations of flour, groats, meal, starch or malt extract, containing no milkfats, sucrose, isoglucose, glucose or starch or containing < 1,5% milkfat, 5% sucrose, isoglucose, glucose or starch, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis (excl. malt extract and for infant food, put up for retail sale, mixes and doughs Commodity code: 19 01 90 91
- Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calc Commodity code: 19 01 90 99
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Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, wh
Commodity code: 19 01 20
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Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Commodity code: 19 02
- Uncooked pasta, not stuffed or otherwise prepared, containing eggs Commodity code: 19 02 11
- Uncooked pasta, not stuffed or otherwise prepared, not containing eggs Commodity code: 19 02 19
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Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared
Commodity code: 19 02 20
- Pasta, otherwise prepared, stuffed with meat or other substances (excl. cooked, or containing > 20% by weight of sausages and the like, of meat and meat offal of any kind, incl. fats of any kind or origin or > 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates) Commodity code: 19 02 20 99
- Pasta, cooked or otherwise prepared (excl. stuffed) Commodity code: 19 02 30
- Couscous, whether or not prepared Commodity code: 19 02 40
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Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherw
Commodity code: 19 04
- Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes Commodity code: 19 04 10
- Bulgur wheat in the form of worked grains, obtained by cooking hard wheat grains Commodity code: 19 04 30
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Cereals (excl. maize [corn]) in grain or flake form or other worked grains, pre-cooked or otherwise prepared, n.e.s. (excl. flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of
Commodity code: 19 04 90
- Rice, pre-cooked or otherwise prepared, n.e.s. (excl. flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals) Commodity code: 19 04 90 10
- Cereals in grain or flake form or other worked grains, pre-cooked or otherwise prepared, n.e.s. (excl. rice, maize [corn], flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals and bulgur wheat) Commodity code: 19 04 90 80
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Commodity code: 19 05
- Gingerbread and the like, whether or not containing cocoa Commodity code: 19 05 20
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Sweet biscuits
Commodity code: 19 05 31
- Sweet sandwich biscuits, whether or not containing cocoa, containing < 8% milkfats (excl. coated or covered with chocolate or cocoa preparations) Commodity code: 19 05 31 91
- Sweet biscuits, whether or not containing cocoa, containing < 8% milkfats (excl. coated or covered with chocolate or cocoa preparations and sandwich biscuits) Commodity code: 19 05 31 99
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Waffles and wafers
Commodity code: 19 05 32
- Waffles and wafers, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations (excl. in immediate packings of <= 85 g and waffles and wafers of a water content, by weight, of > 10%) Commodity code: 19 05 32 19
- Waffles and wafers, whether or not containing cocoa, whether or not filled (excl. coated or covered with chocolate or cocoa preparations, salted and those with water content of > 10%) Commodity code: 19 05 32 99
- Rusks, toasted bread and similar toasted products Commodity code: 19 05 40
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the
Commodity code: 19 05 90
- Matzos Commodity code: 19 05 90 10
- Communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products Commodity code: 19 05 90 20
- Biscuits (excl. sweet biscuits) Commodity code: 19 05 90 45
- Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers) Commodity code: 19 05 90 55
- Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks) Commodity code: 19 05 90 70
- Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) Commodity code: 19 05 90 80
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour
Commodity code: 19 01
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
- Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 10
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
Commodity code: 20 01 90
- Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos) Commodity code: 20 01 90 20
- Sweet peppers, prepared or preserved by vinegar or acetic acid Commodity code: 20 01 90 70
- Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins, mango chutney, fruit of the genus Capsicum other than sweet peppers or pimentos, sweetcorn, yams, sweet potatoes and similar edible parts of plants, containing >= 5% by weight of starch; mushrooms, palm hearts, olives, sweet peppers, guavas, mangoes, mangosteens, Commodity code: 20 01 90 97
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
- Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Commodity code: 20 02 90
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but 30%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 39
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 20% but <= 34%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 49
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
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Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Commodity code: 20 05 20
- Potatoes in thin slices, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption, not frozen Commodity code: 20 05 20 20
- Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption) Commodity code: 20 05 20 80
- Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 40
- Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 51
- Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 59
- Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 70
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Capers, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 99 20
- Sauerkraut, non-frozen Commodity code: 20 05 99 60
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Commodity code: 20 05 20
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Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Commodity code: 20 07
- Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 91
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Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)
Commodity code: 20 07 99
- Cherry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 99 31
- Strawberry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 99 33
- Jams, jellies, marmalades, fruit purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purée and paste, homogenised preparations of subheading 2007.10, and plum purée and paste, in packings of > 100 kg, for industrial processing) Commodity code: 20 07 99 39
- Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10) Commodity code: 20 07 99 50
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Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je
Commodity code: 20 08
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Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and groundnuts)
Commodity code: 20 08 19
- Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of > 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, groundnuts, roasted almonds and pistachios and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nut Commodity code: 20 08 19 19
- Roasted nuts, in immediate packings of a net content <= 1 kg (excl. groundnuts, almonds, pistachios, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, cola nuts and macadamia nuts) Commodity code: 20 08 19 95
- Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, groundnuts, roasted nuts, and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts and mixtures c Commodity code: 20 08 19 99
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Fruit and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marm
Commodity code: 20 08 99
- Fruit and other edible part of plants, prepared or preserved, not containing added spirit or added sugar (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and nuts, groundnuts and other seeds, pineapples, citrus fruits, pears, apricots, cherries, peaches, strawberries, cranberries, pl Commodity code: 20 08 99 99
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Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and groundnuts)
Commodity code: 20 08 19
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Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter
Commodity code: 20 09
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Juice of fruit or vegetables, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit, mixtures, and juice of citrus fruit, pineapples, tomatoes, grapes, incl. grape must, apples and cranberries)
Commodity code: 20 09 89
- Juice of fruit or vegetables, unfermented, Brix value <= 67 at 20°C (excl. containing added sugar or containing spirit, mixtures, and juice of citrus fruit, guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, pineapples, tomatoes, grapes, incl. grape must, apples, pears, cherries and cranberries) Commodity code: 20 09 89 99
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Mixtures of fruit juices, incl. grape must, and vegetable juices, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
Commodity code: 20 09 90
- Mixtures of fruit juices, incl. grape must and juices of vegetables, unfermented, Brix value <= 67 at 20°C, value of <= € 30 per 100 kg, containing <= 30% added sugar (excl. containing spirit, mixtures of apple and pear juices or of citrus fruit and pineapple juices and of juices of guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passi Commodity code: 20 09 90 96
- Mixtures of fruit juices, incl. grape must and juices of vegetables, unfermented, Brix value <= 67 at 20°C, value of <= € 30 per 100 kg (excl. containing added sugar or containing spirit and mixtures of apple and pear juices or of citrus fruit and pineapple juices and of juices of guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion Commodity code: 20 09 90 98
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Juice of fruit or vegetables, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit, mixtures, and juice of citrus fruit, pineapples, tomatoes, grapes, incl. grape must, apples and cranberries)
Commodity code: 20 09 89
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Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Commodity code: 20 01
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Miscellaneous edible preparations
Commodity code: 21
- Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof Commodity code: 21 01
- Yeasts, active or inactive; other dead single-cell micro-organisms, prepared baking powders (excl. single-cell micro-organisms packaged as medicaments) Commodity code: 21 02
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Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
Commodity code: 21 03
- Tomato ketchup and other tomato sauces Commodity code: 21 03 20
- Mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03 30
- Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) Commodity code: 21 03 90
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Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in conta
Commodity code: 21 04
- Soups and broths and preparations therefor Commodity code: 21 04 10
- Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g Commodity code: 21 04 20
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Food preparations, n.e.s.
Commodity code: 21 06
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Food preparations, n.e.s.
Commodity code: 21 06 90
- Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups) Commodity code: 21 06 90 59
- Food preparations, n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch Commodity code: 21 06 90 92
- Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 90 98
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Food preparations, n.e.s.
Commodity code: 21 06 90
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Beverages, spirits and vinegar
Commodity code: 22
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Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow
Commodity code: 22 01
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Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured
Commodity code: 22 01 10
- Mineral waters, natural, not containing added sugar or other sweetening matter nor flavoured, not carbonated Commodity code: 22 01 10 11
- Mineral waters, natural, not containing added sugar or other sweetening matter nor flavoured, carbonated Commodity code: 22 01 10 19
- Mineral waters, artificial, not containing added sugar or other sweetening matter nor flavoured, incl. aerated waters Commodity code: 22 01 10 90
- Ordinary natural water, not containing added sugar, other sweetening matter or flavoured; ice and snow (excl. mineral waters and aerated waters, sea water, distilled water, conductivity water or water of similar purity) Commodity code: 22 01 90
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Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured
Commodity code: 22 01 10
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Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit, nut or vegetable juices and milk)
Commodity code: 22 02
- Waters, incl. mineral and aerated, with added sugar, sweetener or flavour, for direct consumption as a beverage Commodity code: 22 02 10
- Non-alcoholic beer <= 0.5% vol alc Commodity code: 22 02 91
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Non-alcoholic beverages (excl. water, fruit or vegetable juices, milk and beer)
Commodity code: 22 02 99
- Soya-based beverages with a protein content of <2,8% by weight and beverages based on nuts of Chapter 8, cereals of Chapter 10 or seeds of Chapter 12, not containing alcohol, milk, milk products or fats derived therefrom Commodity code: 22 02 99 15
- Non-alcoholic beverages, not containing milk, milk products and fats derived therefrom (excl. water, fruit or vegetable juices, beer and beverages based on soya or on nuts of Ch 8, cereals of Ch 10 or seeds of Ch 12) Commodity code: 22 02 99 19
- Non-alcoholic beverages containing >= 2% fats derived from milk or milk products Commodity code: 22 02 99 99
- Beer made from malt Commodity code: 22 03
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Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
Commodity code: 22 04
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Varietal white wines without PDO and PGI, produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 81
- Varietal wines without PDO and PGI, produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 82
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid Commodity code: 22 09
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Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow
Commodity code: 22 01
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Salt; sulphur; earths and stone; plastering material, lime and cement
Commodity code: 25
- Salts, incl. table salt and denatured salt, and pure sodium chloride, whether or not in aqueous solution or containing added anti-caking or free-flowing agents; sea water Commodity code: 25 01
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Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter;paints and varnishes; putty and other mastics; inks
Commodity code: 32
- Artist's, student's or signboard painter's colours, modifying tints, amusement colours and the like, in tablets, tubes, jars, bottles, pans or similar packages Commodity code: 32 13
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Essential oils and resinoids; perfumery, cosmetic or toilet preparations
Commodity code: 33
- Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, based on one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture Commodity code: 33 02
- Perfumes and toilet waters (excl. aftershave lotions, personal deodorants and hair lotions) Commodity code: 33 03
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Wood and articles of wood; wood charcoal
Commodity code: 44
- Packing cases, boxes, crates, drums and similar packings, of wood; cable-drums of wood; pallets, box pallets and other load boards, of wood; pallet collars of wood (excl. containers specially designed and equipped for one or more modes of transport) Commodity code: 44 15
Exported commodities
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Commodity code: 19 05
- Gingerbread and the like, whether or not containing cocoa Commodity code: 19 05 20
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the
Commodity code: 19 05 90
- Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) Commodity code: 19 05 90 80
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Commodity code: 19 05