JLP MEAT TRADING LTD

Business address

UNIT 3 HARP BUSINESS CENTRE APSLEY WAY STAPLES CORNER LONDON NW2 7LW

Commodities traded

Download trade history for JLP MEAT TRADING LTD (CSV)

Imported commodities

Meat and edible meat offal Commodity code: 02
Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included Commodity code: 04
- Cheese and curd Commodity code: 04 06
  - Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd Commodity code: 04 06 10
    - Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% Commodity code: 04 06 10 80
  - Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) Commodity code: 04 06 90
    - Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. Commodity code: 04 06 90 92
    - Cheese of a fat content by weight of > 40%, n.e.s. Commodity code: 04 06 90 99
Edible vegetables and certain roots and tubers Commodity code: 07
- Dried leguminous vegetables, shelled, whether or not skinned or split Commodity code: 07 13
  - Dried, shelled kidney beans "Phaseolus vulgaris", whether or not skinned or split Commodity code: 07 13 33
    - Dried, shelled kidney beans "Phaseolus vulgaris", whether or not skinned or split (excl. for sowing) Commodity code: 07 13 33 90
- Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith Commodity code: 07 14
  - Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets Commodity code: 07 14 10
    - Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets Commodity code: 07 14 10 00
Edible fruit and nuts; peel of citrus fruits or melons Commodity code: 08
- Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried Commodity code: 08 04
  - Fresh or dried avocados Commodity code: 08 04 40
    - Fresh or dried avocados Commodity code: 08 04 40 00
- Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter Commodity code: 08 11
  - Frozen fruit and nuts, uncooked or cooked by steaming or boiling in water, whether or not sweetened (excl. strawberries, raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries) Commodity code: 08 11 90
    - Frozen fruit and nuts, edible, uncooked or cooked by steaming or boiling in water, not containing added sugar or other sweetening matter (excl. strawberries, raspberries, blackberries, mulberries, loganberries, black, white or red currants, fruits of the species Vaccinium myrtillus, Vaccinium myrtilloides and Vaccinium angustifolium, cherries, gooseberries, guavas, mangoes, mangosteens, papaws "pa Commodity code: 08 11 90 95
Coffee, tea, mate and spices Commodity code: 09
- Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta Commodity code: 09 04
  - Fruits of the genus Capsicum or of the genus Pimenta, dried, neither crushed nor ground Commodity code: 09 04 21
    - Dried fruit of genus Capsicum or Pimenta, neither crushed nor ground (excl. sweet peppers) Commodity code: 09 04 21 90
Products of the milling industry; malt; starches; inulin; wheat gluten Commodity code: 11
- Starches; inulin Commodity code: 11 08
  - Manioc starch Commodity code: 11 08 14
    - Manioc starch Commodity code: 11 08 14 00
  - Starch (excl. wheat, maize, potato and manioc) Commodity code: 11 08 19
    - Starch (excl. wheat, maize, potato, manioc and rice) Commodity code: 11 08 19 90
Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates Commodity code: 16
- Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01
  - Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01 00
- Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices) Commodity code: 16 02
  - Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a ne Commodity code: 16 02 49
    - Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= Commodity code: 16 02 49 19
Preparations of cereals, flour, starch or milk; pastrycooks' products Commodity code: 19
- Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour Commodity code: 19 01
  - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, s Commodity code: 19 01 90
    - Food preparations of flour, groats, meal, starch or malt extract, containing no milkfats, sucrose, isoglucose, glucose or starch or containing < 1,5% milkfat, 5% sucrose, isoglucose, glucose or starch, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis (excl. malt extract and for infant food, put up for retail sale, mixes and doughs Commodity code: 19 01 90 91
- Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Commodity code: 19 05
  - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the Commodity code: 19 05 90
    - Biscuits (excl. sweet biscuits) Commodity code: 19 05 90 45
    - Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks) Commodity code: 19 05 90 70
Miscellaneous edible preparations Commodity code: 21
- Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03
  - Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) Commodity code: 21 03 90
    - Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30) Commodity code: 21 03 90 90
Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof Commodity code: 84
- Machinery, plant or laboratory equipment whether or not electrically heated (excl. furnaces, ovens and other equipment of heading 8514), for the treatment of materials by a process involving a change of temperature such as heating, cooking, roasting, Commodity code: 84 19
  - Machinery, plant and equipment for making hot drinks or for cooking or heating food (excl. domestic appliances) Commodity code: 84 19 81
    - Machinery, plant and equipment for cooking or heating food (excl. percolators and other appliances for making hot drinks and domestic appliances) Commodity code: 84 19 81 80