Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Commodity

Commodity Code

021019

Traders in the commodity

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Commodity group

• Meat and edible meat offal 02
  • Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal 0210
    • Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) 021019
      • Bacon sides or spencers of domestic swine, salted or in brine 02101910
      • Three-quarter-sides or middles of domestic swine, salted or in brine 02101920
      • Fore-ends and cuts thereof of domestic swine, salted or in brine 02101930
      • Loins and cuts thereof of domestic swine, salted or in brine 02101940
      • Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) 02101950
      • Other cuts of dom swine,boneless:salted or in brine 02101951
      • Other cuts of dom swine:bone-in,salted or in brine 02101959
      • Domestic swine fore-ends and cuts thereof, dried or smoked 02101960
      • Domestic swine loins and cuts thereof, dried or smoked 02101970
      • Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof) 02101981
      • Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof) 02101989
      • Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) 02101990