Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)

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Commodity Code

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Commodity group

Meat and edible meat offal Commodity code: 02
- Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Commodity code: 02 10
  - Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) Commodity code: 02 10 19
    - Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof) Commodity code: 02 10 19 89
    - Bacon sides or spencers of domestic swine, salted or in brine Commodity code: 02 10 19 10
    - Three-quarter-sides or middles of domestic swine, salted or in brine Commodity code: 02 10 19 20
    - Fore-ends and cuts thereof of domestic swine, salted or in brine Commodity code: 02 10 19 30
    - Loins and cuts thereof of domestic swine, salted or in brine Commodity code: 02 10 19 40
    - Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) Commodity code: 02 10 19 50
    - Other cuts of dom swine,boneless:salted or in brine Commodity code: 02 10 19 51
    - Other cuts of dom swine:bone-in,salted or in brine Commodity code: 02 10 19 59
    - Domestic swine fore-ends and cuts thereof, dried or smoked Commodity code: 02 10 19 60
    - Domestic swine loins and cuts thereof, dried or smoked Commodity code: 02 10 19 70
    - Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof) Commodity code: 02 10 19 81
    - Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) Commodity code: 02 10 19 90