VINCENZO LIMITED

Business address

UNIT 121-122, DISTRIBUTION NEW COVENT GARDEN MARKET LONDON SW8 5EN

Commodities traded

Download trade history for VINCENZO LIMITED (CSV)

Imported commodities

• Fish and crustaceans, molluscs and other aquatic invertebrates 03
  • Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine 0307
    • Cuttle fish and squid, frozen, with or without shell 030743
      • Squid "Loligo spp.", frozen (excl. "Loligo vulgaris, pealei and gahi") 03074338
    • Octopus "Octopus spp.", frozen 030752
      • Octopus "Octopus spp.", frozen 03075200
• Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included 04
  • Cheese and curd 0406
    • Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) 040690
      • Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) 04069061
      • Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) 04069063
      • Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) 04069073
  • Birds' eggs, in shell, fresh, preserved or cooked 0407
    • Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation) 040721
      • Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation) 04072100
• Meat and edible meat offal 02
  • Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal 0210
    • Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) 021019
      • Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) 02101950
      • Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof) 02101981
• Edible vegetables and certain roots and tubers 07
  • Tomatoes, fresh or chilled 0702
    • Tomatoes, fresh or chilled 070200
      • Tomatoes, fresh or chilled 07020000
  • Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucu 0709
    • Fresh or chilled asparagus 070920
      • Fresh or chilled asparagus 07092000
    • Fresh or chilled aubergines "eggplants" 070930
      • Fresh or chilled aubergines "eggplants" 07093000
    • Fresh or chilled mushrooms of the genus "Agaricus" 070951
      • Fresh or chilled mushrooms of the genus "Agaricus" 07095100
    • Fresh or chilled mushrooms of the genus Boletus 070952
      • Fresh or chilled mushrooms of the genus Boletus 07095200
    • Fresh or chilled mushrooms of the genus Cantharellus 070953
      • Fresh or chilled mushrooms of the genus Cantharellus 07095300
    • Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.) 070959
      • Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.) 07095900
    • Fresh or chilled spinach, New Zealand spinach and orache spinach 070970
      • Fresh or chilled spinach, New Zealand spinach and orache spinach 07097000
    • Fresh or chilled globe artichokes 070991
      • Fresh or chilled globe artichokes 07099100
    • Fresh or chilled pumpkins, squash and gourds "Cucurbita spp." 070993
      • Fresh or chilled courgettes 07099310
    • Fresh or chilled vegetables n.e.s. 070999
      • Fresh or chilled salad vegetables (excl. lettuce and chicory) 07099910
      • Fresh or chilled vegetables n.e.s. 07099990
  • Vegetables, uncooked or cooked by steaming or boiling in water, frozen 0710
    • Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) 071080
      • Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus) 07108069
      • Tomatoes, uncooked or cooked by steaming or by boiling in water, frozen 07108070
      • Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) 07108095
• Edible fruit and nuts; peel of citrus fruits or melons 08
  • Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts) 0802
    • Fresh or dried pine nuts, shelled 080292
      • Fresh or dried pine nuts, shelled 08029200
  • Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried 0804
    • Fresh or dried figs 080420
      • Fresh figs 08042010
  • Citrus fruit, fresh or dried 0805
    • Fresh or dried clementines incl. monreales 080522
      • Fresh or dried clementines incl. monreales 08052200
    • Fresh or dried lemons "Citrus limon, Citrus limonum" and limes "Citrus aurantifolia, Citrus latifolia" 080550
      • Fresh or dried lemons "Citrus limon, Citrus limonum" 08055010
  • Grapes, fresh or dried 0806
    • Fresh grapes 080610
      • Fresh table grapes 08061010
• Coffee, tea, mate and spices 09
  • Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion 0901
    • Coffee husks and skins; coffee substitutes containing coffee in any proportion 090190
      • Coffee substitutes containing coffee in any proportion 09019090
• Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes 15
  • Olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, whether or not refined, but not chemically modified 1509
    • Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 150920
      • Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 15092000
    • Virgin olive oil "EU cat. 2" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 150930
      • Virgin olive oil "EU cat. 2" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 15093000
• Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 16
  • Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excl. smoked) 1605
    • Cuttlefish and squid, prepared or preserved (excl. smoked) 160554
      • Cuttlefish and squid, prepared or preserved (excl. smoked) 16055400
• Preparations of cereals, flour, starch or milk; pastrycooks' products 19
  • Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared 1902
    • Uncooked pasta, not stuffed or otherwise prepared, containing eggs 190211
      • Uncooked pasta, not stuffed or otherwise prepared, containing eggs 19021100
    • Uncooked pasta, not stuffed or otherwise prepared, not containing eggs 190219
      • Uncooked pasta, not stuffed or otherwise prepared, not containing common wheat flour or meal or eggs 19021910
    • Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared 190220
      • Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared, containing > 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates 19022010
    • Pasta, cooked or otherwise prepared (excl. stuffed) 190230
      • Dried, prepared pasta (excl. stuffed) 19023010
  • Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products 1905
    • Waffles and wafers 190532
      • Waffles and wafers, whether or not containing cocoa, whether or not filled (excl. coated or covered with chocolate or cocoa preparations, salted and those with water content of > 10%) 19053299
    • Rusks, toasted bread and similar toasted products 190540
      • Toasted bread and similar toasted products (excl. rusks) 19054090
    • Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the 190590
      • Bread, not containing added honey, eggs, cheese or fruit, whether or not containing in the dry state <= 5% by weight of either sugars or fats 19059030
      • Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks) 19059070
      • Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) 19059080
• Preparations of vegetables, fruit, nuts or other parts of plants 20
  • Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid 2002
    • Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid 200210
      • Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid 20021010
  • Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid 2003
    • Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (excl. mushrooms of the genus "Agaricus") 200390
      • Truffles, prepared or preserved otherwise than by vinegar or acetic acid 20039010
  • Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles) 2004
    • Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) 200490
      • Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "Zea Mays var. Saccharata", sauerkraut, capers, olives, peas "Pisum sativum", beans "Phaseolus spp." and cooked onions, unmixed) 20049098
  • Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles) 2005
    • Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 200570
      • Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 20057000
  • Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter 2007
    • Homogenised preparations of jams, jellies, marmalades, fruit or nut purÚes and nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, put up for retail sale as infant food or for dietetic purposes, in conta 200710
      • Homogenised preparations of jams, fruit jellies, marmalades, fruit or nut purée and pastes, obtained by cooking, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g, with sugar content of > 13% by weight 20071010
• Miscellaneous edible preparations 21
  • Food preparations, n.e.s. 2106
    • Food preparations, n.e.s. 210690
      • Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch 21069098
• Beverages, spirits and vinegar 22
  • Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol 2204
    • Sparkling wine of fresh grapes 220410
      • Prosecco, with PDO 22041015
  • Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages) 2208
    • Liqueurs and cordials 220870
      • Liqueurs and cordials, in containers holding <= 2 l 22087010

Exported commodities

• Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof 84
  • Automatic data-processing machines and units thereof; magnetic or optical readers, machines for transcribing data onto data media in coded form and machines for processing such data, n.e.s. 8471
    • Data-processing machines, automatic, portable, weighing <= 10 kg, consisting of at least a central processing unit, a keyboard and a display (excl. peripheral units) 847130
      • Data-processing machines, automatic, portable, weighing <= 10 kg, consisting of at least a central processing unit, a keyboard and a display (excl. peripheral units) 84713000