JAMES BURDEN LTD
Business address
40 CENTRAL MARKETS WEST MARKETS BUILDING LONDON EC1A 9PSCommodities traded
Download trade history for JAMES BURDEN LTD (CSV)
Imported commodities
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Meat and edible meat offal
Commodity code: 02
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Meat of bovine animals, fresh or chilled
Commodity code: 02 01
- Carcases or half-carcases of bovine animals, fresh or chilled Commodity code: 02 01 10
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Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases)
Commodity code: 02 01 20
- Compensated Commodity code: 02 01 20 20
- Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilled Commodity code: 02 01 20 50
- Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) Commodity code: 02 01 20 90
- Fresh or chilled bovine meat, boneless Commodity code: 02 01 30
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Meat of bovine animals, frozen
Commodity code: 02 02
- Frozen bovine cuts, with bone in (excl. carcases and half-carcases) Commodity code: 02 02 20
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one piece Commodity code: 02 02 30 10
- Frozen bovine boneless crop, chuck and blade and brisket cuts Commodity code: 02 02 30 50
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
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Meat of swine, fresh, chilled or frozen
Commodity code: 02 03
- Fresh or chilled carcases and half-carcases of swine Commodity code: 02 03 11
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Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
Commodity code: 02 03 19
- Fresh or chilled loins and cuts thereof of domestic swine Commodity code: 02 03 19 13
- Fresh or chilled bellies "streaky" and cuts thereof of domestic swine Commodity code: 02 03 19 15
- Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) Commodity code: 02 03 19 55
- Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) Commodity code: 02 03 19 59
- Frozen hams, shoulders and cuts thereof of swine, with bone in Commodity code: 02 03 22
- Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) Commodity code: 02 03 29
- Meat of sheep or goats, fresh, chilled or frozen Commodity code: 02 04
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
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Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
Commodity code: 02 07
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Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces
Commodity code: 02 07 11
- Fresh or chilled, plucked and gutted fowls of species Gallus domesticus, with heads and feet, known as "83% chickens" Commodity code: 02 07 11 10
- Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads and feet but with necks, hearts, livers and gizzards, known as "70% chickens" Commodity code: 02 07 11 30
- Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens") Commodity code: 02 07 11 90
- Frozen fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 12
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Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 13
- Fresh or chilled boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 13 10
- Fresh or chilled halves or quarters of fowls of the species Gallus domesticus Commodity code: 02 07 13 20
- Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticus Commodity code: 02 07 13 30
- Fresh or chilled breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 13 50
- Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 13 60
- Fresh or chilled cuts of fowls of the species Gallus domesticus, with bone in (excl. halves and quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and parts thereof) Commodity code: 02 07 13 70
- Fresh or chilled edible livers of fowls of the species Gallus domesticus Commodity code: 02 07 13 91
- Fresh or chilled edible offal of fowls of the species Gallus domesticus (excl. livers) Commodity code: 02 07 13 99
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Frozen cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 14
- Frozen boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 14 10
- Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus Commodity code: 02 07 14 30
- Frozen breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 14 50
- Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 14 60
- Frozen cuts of fowls of the species Gallus domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof) Commodity code: 02 07 14 70
- Frozen edible livers of fowls of the species Gallus domesticus Commodity code: 02 07 14 91
- Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) Commodity code: 02 07 14 99
- Fresh or chilled turkeys of the species domesticus, not cut in pieces Commodity code: 02 07 24
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Fresh or chilled cuts and edible offal of turkeys of the species domesticus
Commodity code: 02 07 26
- Fresh or chilled boneless cuts of turkeys of the species domesticus Commodity code: 02 07 26 10
- Fresh or chilled whole wings, with or without tips, of turkeys of the species domesticus Commodity code: 02 07 26 30
- Fresh or chilled breasts and cuts thereof of turkeys of the species domesticus, with bone in Commodity code: 02 07 26 50
- Fresh or chilled drumsticks and cuts thereof of turkeys of the species domesticus, with bone in Commodity code: 02 07 26 60
- Fresh or chilled legs and cuts thereof of turkeys of the species domesticus, with bone in (excl. drumsticks) Commodity code: 02 07 26 70
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Frozen cuts and edible offal of turkeys of the species domesticus
Commodity code: 02 07 27
- Frozen boneless cuts of turkeys of the species domesticus Commodity code: 02 07 27 10
- Frozen whole wings, with or without tips, of turkeys of the species domesticus Commodity code: 02 07 27 30
- Frozen backs, necks, backs with necks attached, rumps and wing-tips of turkeys of the species domesticus Commodity code: 02 07 27 40
- Frozen cuts of turkeys of the species domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof) Commodity code: 02 07 27 80
- Frozen edible offal of turkeys of the species domesticus (excl. livers) Commodity code: 02 07 27 99
- Frozen cuts and edible offal of domestic ducks Commodity code: 02 07 45
- Frozen domestic geese, not cut in pieces Commodity code: 02 07 52
- Frozen cuts and edible offal of domestic geese Commodity code: 02 07 55
- Meat and edible offal of domestic guinea fowls, fresh, chilled or frozen Commodity code: 02 07 60
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Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces
Commodity code: 02 07 11
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Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Commodity code: 02 10
- Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone in Commodity code: 02 10 11
- Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) Commodity code: 02 10 19
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Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea",
Commodity code: 02 10 99
- Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses) Commodity code: 02 10 99 39
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Meat of bovine animals, fresh or chilled
Commodity code: 02 01
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Products of animal origin not elsewhere specified or included
Commodity code: 05
- Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked Commodity code: 05 04
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
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Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Commodity code: 16 01
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Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Commodity code: 16 01 00
- Liver sausages and similar products and food preparations based thereon Commodity code: 16 01 00 10
- Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver) Commodity code: 16 01 00 91
- Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) Commodity code: 16 01 00 99
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Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Commodity code: 16 01 00
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Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
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Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p
Commodity code: 16 02 31
- Preparations containing exclusively uncooked turkey meat (excl. sausages and similar products) Commodity code: 16 02 31 11
- Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 31 19
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Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=
Commodity code: 16 02 32
- Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 32 19
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Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of
Commodity code: 16 02 39
- Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 39 29
- Hams of swine and cuts thereof, prepared or preserved Commodity code: 16 02 41
- Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv Commodity code: 16 02 50
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Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p
Commodity code: 16 02 31
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Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Commodity code: 16 01