COMPASS SUPPLY SOLUTIONS LTD
Business address
3 CROMPTON WAY SEGENSWORTH WEST FAREHAM PO15 5SSCommodities traded
Download trade history for COMPASS SUPPLY SOLUTIONS LTD (CSV)
Imported commodities
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Beverages, spirits and vinegar
Commodity code: 22
- Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow Commodity code: 22 01
- Beer made from malt Commodity code: 22 03
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Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
Commodity code: 22 04
- Sparkling wine of fresh grapes Commodity code: 22 04 10
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Varietal wines without PDO and PGI, not produced in EU, in containers holding <= 2 l (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 96
- White wines not produced in EU, in containers holding <= 2 l (other than sparkling wine, semi-sparkling wine and varietal wines) Commodity code: 22 04 21 97
- Wines not produced in EU, in containers holding <= 2 l (other than sparkling wine, semi-sparkling wine, white wine and varietal wines) Commodity code: 22 04 21 98
- Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances Commodity code: 22 05
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Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages)
Commodity code: 22 08
- Spirits obtained by distilling grape wine or grape marc Commodity code: 22 08 20
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Whiskies
Commodity code: 22 08 30
- Bourbon whiskey, in containers holding <= 2 l Commodity code: 22 08 30 11
- Single malt Scotch whisky Commodity code: 22 08 30 30
- Scotch whisky, in containers holding <= 2 l (other than single malt, blended malt, single grain and blended grain whisky) Commodity code: 22 08 30 71
- Whisky, in containers holding <= 2 l (other than Bourbon whiskey and Scotch whisky) Commodity code: 22 08 30 82
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Rum and other spirits obtained by distilling fermented sugar-cane products
Commodity code: 22 08 40
- Rum with a content of volatile substances (other than ethyl and methyl alcohol) of >= 225 g/hl of pure alcohol "with a 10% tolerance", in containers holding <= 2 l Commodity code: 22 08 40 11
- Rum and other spirits obtained by distilling fermented sugar-cane products, of a value > 7,9 €/l of pure alcohol, in containers holding <= 2 l (excl. rum with a content of volatile substances [other than ethyl and methyl alcohol] of >= 225 g/hl of pure alcohol "with a 10% tolerance") Commodity code: 22 08 40 31
- Gin and Geneva Commodity code: 22 08 50
- Vodka Commodity code: 22 08 60
- Liqueurs and cordials Commodity code: 22 08 70
- Ethyl alcohol of an alcoholic strength of < 80% vol, not denatured; spirits and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages, spirits obtained by distilling grape wine or grape marc Commodity code: 22 08 90
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
- Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Commodity code: 19 05
- Books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans Commodity code: 49
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Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof
Commodity code: 84
- Machinery, not specified or included elsewhere in this chapter, for the industrial preparation or manufacture of food or drink (other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils); parts thereof Commodity code: 84 38
- Taps, cocks, valves and similar appliances for pipes, boiler shells, tanks, vats or the like, incl. pressure-reducing valves and thermostatically controlled valves; parts thereof Commodity code: 84 81
- Furniture; medical and surgical furniture; bedding, mattresses, mattress supports,cushions and similar stuffed furnishings; lamps and lighting fittings, not elsewhere specified; illuminated signs, illuminatedname-plates and the like; prefabricated bu Commodity code: 94
Exported commodities
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
- Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 59
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Miscellaneous edible preparations
Commodity code: 21
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Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
Commodity code: 21 03
- Soya sauce Commodity code: 21 03 10
- Tomato ketchup and other tomato sauces Commodity code: 21 03 20
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Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal)
Commodity code: 21 03 90
- Aromatic bitters of an alcoholic strength of >= 44,2% but <= 49,2% vol containing >= 1,5% but <= 6% by weight of gentian, spices and various ingredients and >= 4% but <= 10% of sugar, in containers holding <= 0,5 l Commodity code: 21 03 90 30
- Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30) Commodity code: 21 03 90 90
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Food preparations, n.e.s.
Commodity code: 21 06
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Food preparations, n.e.s.
Commodity code: 21 06 90
- Compound alcoholic preparations of a kind used for the manufacture of beverages and of an actual alcoholic strength of by volume of > 0,5% vol (excl. those based on odoriferous substances) Commodity code: 21 06 90 20
- Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups) Commodity code: 21 06 90 59
- Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 90 98
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Food preparations, n.e.s.
Commodity code: 21 06 90
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Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
Commodity code: 21 03
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Beverages, spirits and vinegar
Commodity code: 22
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Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow
Commodity code: 22 01
- Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured Commodity code: 22 01 10
- Ordinary natural water, not containing added sugar, other sweetening matter or flavoured; ice and snow (excl. mineral waters and aerated waters, sea water, distilled water, conductivity water or water of similar purity) Commodity code: 22 01 90
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Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit, nut or vegetable juices and milk)
Commodity code: 22 02
- Waters, incl. mineral and aerated, with added sugar, sweetener or flavour, for direct consumption as a beverage Commodity code: 22 02 10
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Non-alcoholic beverages (excl. water, fruit or vegetable juices, milk and beer)
Commodity code: 22 02 99
- Soya-based beverages with a protein content of >=2,8 % by weight, not containing alcohol, milk, milk products or fats derived therefrom Commodity code: 22 02 99 11
- Non-alcoholic beverages, not containing milk, milk products and fats derived therefrom (excl. water, fruit or vegetable juices, beer and beverages based on soya or on nuts of Ch 8, cereals of Ch 10 or seeds of Ch 12) Commodity code: 22 02 99 19
- Beer made from malt Commodity code: 22 03
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Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
Commodity code: 22 04
- Sparkling wine of fresh grapes Commodity code: 22 04 10
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Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)
Commodity code: 22 04 21
- Wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine), with a protected designation of origin (PDO) Commodity code: 22 04 21 06
- Wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine), varietal wines without PDO or PGI Commodity code: 22 04 21 08
- White wines produced in Burgundy, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (excl. sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 13
- White wines produced in Val de Loire, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (excl. sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 17
- White wines produced in Trentino, Alto Adige and Friuli, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (excl. sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 27
- White wines produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than Alsace, Bordeaux, Bourgogne, Val de Loire, Mosel, Pfalz, Rheinhessen, Tokaj, Lazio, Toscana, Trentino, Alto Adige, Friuli, Veneto, Sicilia, vinho verde, Penedés, Rioja, Valencia, sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 38
- Wines produced in Bourgogne (Burgundy), in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 43
- Wines produced in Vallée du Rhône, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 46
- Wines produced in Rioja, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 76
- Wines produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with PDO (other than Bordeaux, Bourgogne, Beaujolais, Vallée du Rhône, Languedoc-Roussillon, Val de Loire, Sicilia, Piemonte, Toscana, Trentino, Alto Adige, Veneto, Dão, Bairrada, Douro, Navarra, Penedés, Rioja, Valdepeñas, sparkling wine, semi-sparkling wine and white wine) Commodity code: 22 04 21 78
- White wines produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine and varietal wines) Commodity code: 22 04 21 83
- Wines produced in EU, in containers holding <= 2 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine, white wine and varietal wines) Commodity code: 22 04 21 84
- Port, in containers holding <= 2 l and of an actual alcoholic strength of > 15% vol, with PDO or PGI Commodity code: 22 04 21 89
- Varietal white wines without PDO and PGI, not produced in EU, in containers holding <= 2 l (other than sparkling wine and semi-sparkling wine) Commodity code: 22 04 21 95
- White wines not produced in EU, in containers holding <= 2 l (other than sparkling wine, semi-sparkling wine and varietal wines) Commodity code: 22 04 21 97
- Wines not produced in EU, in containers holding <= 2 l (other than sparkling wine, semi-sparkling wine, white wine and varietal wines) Commodity code: 22 04 21 98
- Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances Commodity code: 22 05
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Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic su
Commodity code: 22 06
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Cider, perry, mead, sakÚ and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic su
Commodity code: 22 06 00
- Cider and perry, not sparkling, in containers holding <= 2 l Commodity code: 22 06 00 51
- Mead and other fermented beverages and mixtures of fermented beverages and mixtures of fermented beverages with non-alcoholic beverages, not sparkling, in containers holding <= 2 l, n.e.s. (excl. wine of fresh grapes, grape must, vermouth and other wine of fresh grapes, with plants or aromatic substances, piquette, cider and perry) Commodity code: 22 06 00 59
- Mead and other fermented beverages and mixtures of fermented beverages and mixtures of fermented beverages with non-alcoholic beverages, not sparkling, in containers holding > 2 l, n.e.s. (excl. wine of fresh grapes, grape must, vermouth and other wine of fresh grapes, with plants or aromatic substances, piquette, cider and perry) Commodity code: 22 06 00 89
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Cider, perry, mead, sakÚ and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic su
Commodity code: 22 06 00
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Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages)
Commodity code: 22 08
- Spirits obtained by distilling grape wine or grape marc Commodity code: 22 08 20
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Whiskies
Commodity code: 22 08 30
- Bourbon whiskey, in containers holding <= 2 l Commodity code: 22 08 30 11
- Single malt Scotch whisky Commodity code: 22 08 30 30
- Blended malt Scotch whisky, in containers holding <= 2 l Commodity code: 22 08 30 41
- Single grain and blended grain Scotch whisky, in containers holding <= 2 l Commodity code: 22 08 30 61
- Scotch whisky, in containers holding <= 2 l (other than single malt, blended malt, single grain and blended grain whisky) Commodity code: 22 08 30 71
- Scotch whisky, in containers holding > 2 l (other than single malt, blended malt, single grain and blended grain whisky) Commodity code: 22 08 30 79
- Whisky, in containers holding <= 2 l (other than Bourbon whiskey and Scotch whisky) Commodity code: 22 08 30 82
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Rum and other spirits obtained by distilling fermented sugar-cane products
Commodity code: 22 08 40
- Rum with a content of volatile substances (other than ethyl and methyl alcohol) of >= 225 g/hl of pure alcohol "with a 10% tolerance", in containers holding <= 2 l Commodity code: 22 08 40 11
- Rum and other spirits obtained by distilling fermented sugar-cane products, of a value > 7,9 €/l of pure alcohol, in containers holding <= 2 l (excl. rum with a content of volatile substances [other than ethyl and methyl alcohol] of >= 225 g/hl of pure alcohol "with a 10% tolerance") Commodity code: 22 08 40 31
- Rum and other spirits obtained by distilling fermented sugar-cane products, of a value <= 7,9 €/l of pure alcohol, in containers holding <= 2 l (excl. rum with a content of volatile substances [other than ethyl and methyl alcohol] of >= 225 g/hl of pure alcohol "with a 10% tolerance") Commodity code: 22 08 40 39
- Rum and other spirits obtained by distilling fermented sugar-cane products, of a value > 2 €/l of pure alcohol, in containers holding > 2 l (excl. rum with a content of volatile substances [other than ethyl and methyl alcohol] of >= 225 g/hl of pure alcohol "with a 10% tolerance") Commodity code: 22 08 40 91
- Gin and Geneva Commodity code: 22 08 50
- Vodka Commodity code: 22 08 60
- Liqueurs and cordials Commodity code: 22 08 70
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Ethyl alcohol of an alcoholic strength of < 80% vol, not denatured; spirits and other spirituous beverages (excl. compound alcoholic preparations of a kind used for the manufacture of beverages, spirits obtained by distilling grape wine or grape marc
Commodity code: 22 08 90
- Spirits distilled from fruit, in containers holding <= 2 l (excl. plum, pear or cherry spirit and Calvados) Commodity code: 22 08 90 48
- Tequila in containers holding <= 2 l Commodity code: 22 08 90 54
- Spirituous beverages, in containers holding <= 2 l (excl. ouzo, spirits, liqueurs and cordials) Commodity code: 22 08 90 69
- Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid Commodity code: 22 09
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Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow
Commodity code: 22 01
- Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included Commodity code: 04
- Edible vegetables and certain roots and tubers Commodity code: 07
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Coffee, tea, mate and spices
Commodity code: 09
- Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion Commodity code: 09 01
- Tea, whether or not flavoured Commodity code: 09 02
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Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m
Commodity code: 09 10
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Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara
Commodity code: 09 10 99
- Spices, crushed or ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of var Commodity code: 09 10 99 99
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Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara
Commodity code: 09 10 99
- Cocoa and cocoa preparations Commodity code: 18
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
- Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Commodity code: 19 05
- Mineral fuels, mineral oils and products of their distillation; bituminous substances; mineral waxes Commodity code: 27
- Glass and glassware Commodity code: 70
- Other products Commodity code: 99