CM4 GOURMET LTD

Business address

HIGH HOUSE DONKEY LANE UGBOROUGH IVYBRIDGE PL21 0NE

Commodities traded

Download trade history for CM4 GOURMET LTD (CSV)

Imported commodities

Fish and crustaceans, molluscs and other aquatic invertebrates Commodity code: 03
- Frozen fish (excl. fish fillets and other fish meat of heading 0304) Commodity code: 03 03
  - Frozen sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp.", brisling or sprats "Sprattus sprattus" Commodity code: 03 03 53
    - Frozen sardines "Sardina pilchardus" Commodity code: 03 03 53 10
Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included Commodity code: 04
- Natural honey Commodity code: 04 09
  - Natural honey Commodity code: 04 09 00
    - Natural honey Commodity code: 04 09 00 00
Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15
- Olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, whether or not refined, but not chemically modified Commodity code: 15 09
  - Virgin olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil Commodity code: 15 09 10
    - Extra virgin olive oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated (excl. lampante oil) Commodity code: 15 09 10 20
  - Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated Commodity code: 15 09 20
    - Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated Commodity code: 15 09 20 00
Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates Commodity code: 16
- Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs Commodity code: 16 04
  - Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) Commodity code: 16 04 13
    - Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) Commodity code: 16 04 13 11
    - Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil) Commodity code: 16 04 13 19
  - Prepared or preserved tunas, skipjack and Atlantic bonito, whole or in pieces (excl. minced) Commodity code: 16 04 14
    - Prepared or preserved tuna, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil, skipjack and Yellowfin tuna "Thunnus albacares") Commodity code: 16 04 14 48
Preparations of vegetables, fruit, nuts or other parts of plants Commodity code: 20
- Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter Commodity code: 20 07
  - Citrus fruit jams, jellies, marmalades, purÚes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 91
    - Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) Commodity code: 20 07 91 10
  - Jams, jellies, marmalades, purÚes or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10) Commodity code: 20 07 99
    - Jams, jellies, marmalades, fruit purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purée and paste, homogenised preparations of subheading 2007.10, and plum purée and paste, in packings of > 100 kg, for industrial processing) Commodity code: 20 07 99 39