THE TINNED FISH MARKET LTD

Business address

UNIT 7C,JUNO ENTERPRISE CEN JUNO WAY LONDON SE14 5RW

Commodities traded

Download trade history for THE TINNED FISH MARKET LTD (CSV)

Imported commodities

• Fish and crustaceans, molluscs and other aquatic invertebrates 03
  • Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine 0307
    • Smoked, dried, salted or in brine, even in shell, clams, cockles and ark shells "families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae" 030779
      • Smoked, dried, salted or in brine, even in shell, clams, cockles and ark shells "families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae" 03077900
• Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 16
  • Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 1604
    • Prepared or preserved salmon, whole or in pieces (excl. minced) 160411
      • Prepared or preserved salmon, whole or in pieces (excl. minced) 16041100
    • Prepared or preserved herrings, whole or in pieces (excl. minced) 160412
      • Fillets of herring, raw, merely coated with butter or breadcrumbs, whether or not pre-fried in oil, frozen 16041210
      • Herrings, prepared or preserved, whole or in pieces, in airtight containers (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) 16041291
    • Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) 160413
      • Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) 16041311
      • Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil) 16041319
      • Prepared or preserved sardinella, brisling or sprats, whole or in pieces (excl. minced) 16041390
    • Prepared or preserved tunas, skipjack and Atlantic bonito, whole or in pieces (excl. minced) 160414
      • Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced) 16041421
      • Fillets known as "loins" of skipjack, prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced) 16041426
      • Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil) 16041428
      • Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces, in vegetable oil (excl. minced) 16041431
      • Fillets known as "loins" of Yellowfin tuna "Thunnus albacares", prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced) 16041436
      • Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil) 16041438
      • Prepared or preserved tunas, whole or in pieces, in vegetable oil (excl. minced, skipjack and Yellowfin tuna "Thunnus albacares") 16041441
      • Fillets known as "loins" of tuna, prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced, skipjack and Yellowfin tuna "Thunnus albacares") 16041446
      • Prepared or preserved bonito "sarda spp.", whole or in pieces (excl. minced) 16041490
    • Prepared or preserved mackerel, whole or in pieces (excl. minced) 160415
      • Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved 16041511
      • Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel) 16041519
    • Prepared or preserved anchovies, whole or in pieces (excl. minced) 160416
      • Prepared or preserved anchovies, whole or in pieces (excl. minced) 16041600
    • Prepared or preserved eels, whole or in pieces (excl. minced) 160417
      • Prepared or preserved eels, whole or in pieces (excl. minced) 16041700
    • Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins) 160419
      • Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) 16041992
      • Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) 16041997
    • Prepared or preserved fish (excl. whole or in pieces) 160420
      • Prepared or preserved salmon (excl. whole or in pieces) 16042010
      • Prepared or preserved salmonidae (excl. salmon and whole or in pieces) 16042030
      • Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) 16042050
      • Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) 16042070
      • Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) 16042090
    • Caviar substitutes prepared from fish eggs 160432
      • Caviar substitutes prepared from fish eggs 16043200
  • Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excl. smoked) 1605
    • Crab, prepared or preserved (excl. smoked) 160510
      • Crab, prepared or preserved (excl. smoked) 16051000
    • Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) 160540
      • Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) 16054000
    • Oysters, prepared or preserved (excl. smoked) 160551
      • Oysters, prepared or preserved (excl. smoked) 16055100
    • Scallops, incl. queen scallops, prepared or preserved (excl. smoked) 160552
      • Scallops, incl. queen scallops, prepared or preserved (excl. smoked) 16055200
    • Mussels, prepared or preserved (excl. smoked) 160553
      • Mussels, prepared or preserved, in airtight containers (excl. merely smoked) 16055310
    • Cuttlefish and squid, prepared or preserved (excl. smoked) 160554
      • Cuttlefish and squid, prepared or preserved (excl. smoked) 16055400
    • Octopus, prepared or preserved (excl. smoked) 160555
      • Octopus, prepared or preserved (excl. smoked) 16055500
    • Clams, cockles and arkshells, prepared or preserved (excl. smoked) 160556
      • Clams, cockles and arkshells, prepared or preserved (excl. smoked) 16055600
    • Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) 160559
      • Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) 16055900
• Preparations of vegetables, fruit, nuts or other parts of plants 20
  • Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles) 2005
    • Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 200570
      • Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) 20057000
    • Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign 200599
      • Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 20059950
• Miscellaneous edible preparations 21
  • Soups and broths and preparations therefor; food preparations consisting of finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in conta 2104
    • Soups and broths and preparations therefor 210410
      • Soups and broths and preparations therefor 21041000
• Ceramic products 69
  • Tableware, kitchenware, other household articles and toilet articles, of ceramics other than porcelain or china (excl. baths, bidets, sinks and similar sanitary fixtures, statuettes and other ornamental articles, pots, jars, carboys and similar recep 6912
    • Tableware, kitchenware, other household articles and toilet articles, of ceramics other than porcelain or china (excl. baths, bidets, sinks and similar sanitary fixtures, statuettes and other ornamental articles, pots, jars, carboys and similar recep 691200
      • Tableware and kitchenware, of common pottery (excl. statuettes and other ornamental articles, pots, jars, carboys and similar receptacles for the conveyance or packing of goods, and coffee grinders and spice mills with receptacles made of ceramics and working parts of metal) 69120021

Exported commodities

• Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 16
  • Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 1604
    • Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) 160413
      • Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) 16041311