THE DB FOOD GROUP LIMITED

Business address

UNIT Q, FULCRUM BUSINESS CE VANTAGE WAY POOLE DORSET BH12 4NU

Commodities traded

Download trade history for THE DB FOOD GROUP LIMITED (CSV)

Imported commodities

• Meat and edible meat offal 02
  • Meat of bovine animals, fresh or chilled 0201
    • Carcases or half-carcases of bovine animals, fresh or chilled 020110
      • Carcases or half-carcases of bovine animals, fresh or chilled 02011000
    • Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) 020120
      • Compensated 02012020
      • Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilled 02012050
      • Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) 02012090
    • Fresh or chilled bovine meat, boneless 020130
      • Fresh or chilled bovine meat, boneless 02013000
  • Meat of bovine animals, frozen 0202
    • Frozen, boneless meat of bovine animals 020230
      • Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) 02023090
  • Meat of swine, fresh, chilled or frozen 0203
    • Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in 020312
      • Fresh or chilled with bone in, domestic swine hams and cuts thereof 02031211
    • Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) 020319
      • Fresh or chilled bellies "streaky" and cuts thereof of domestic swine 02031915
      • Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) 02031955
      • Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) 02031959
    • Frozen carcases and half-carcases of swine 020321
      • Frozen domestic swine carcases and half-carcases 02032110
    • Frozen hams, shoulders and cuts thereof of swine, with bone in 020322
      • Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone in 02032290
    • Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) 020329
      • Frozen loins and cuts thereof of domestic swine, with bone in 02032913
      • Frozen bellies "streaky" and cuts thereof of domestic swine 02032915
      • Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) 02032959
      • Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in) 02032990
  • Meat of sheep or goats, fresh, chilled or frozen 0204
    • Fresh, chilled or frozen meat of goats 020450
      • Fresh or chilled goat carcases and half-carcases 02045011
      • Frozen goat carcases and half-carcases 02045051
  • Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen 0206
    • Fresh or chilled edible offal of bovine animals 020610
      • Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt) 02061098
    • Frozen edible bovine livers 020622
      • Frozen edible bovine livers 02062200
    • Frozen edible bovine offal (excl. tongues and livers) 020629
      • Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) 02062999
    • Frozen edible livers of swine 020641
      • Frozen edible livers of swine 02064100
    • Edible offal of swine, frozen (excl. livers) 020649
      • Edible offal of swine, frozen (excl. livers) 02064900
  • Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen 0207
    • Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces 020711
      • Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads and feet but with necks, hearts, livers and gizzards, known as "70% chickens" 02071130
      • Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens") 02071190
    • Frozen fowls of the species Gallus domesticus, not cut in pieces 020712
      • Frozen fowls of species Gallus domesticus, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as "70% chickens" 02071210
    • Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus 020713
      • Fresh or chilled boneless cuts of fowls of the species Gallus domesticus 02071310
      • Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticus 02071330
      • Fresh or chilled breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in 02071350
      • Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in 02071360
      • Fresh or chilled cuts of fowls of the species Gallus domesticus, with bone in (excl. halves and quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and parts thereof) 02071370
      • Fresh or chilled edible livers of fowls of the species Gallus domesticus 02071391
    • Fresh or chilled turkeys of the species domesticus, not cut in pieces 020724
      • Fresh or chilled, plucked and drawn turkeys of the species domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "73% turkeys", and other forms of fresh or chilled turkeys, not cut in pieces (excl. "80% turkeys") 02072490
    • Fresh or chilled cuts and edible offal of turkeys of the species domesticus 020726
      • Fresh or chilled boneless cuts of turkeys of the species domesticus 02072610
    • Fresh or chilled cuts and edible offal of domestic ducks (excl. fatty livers) 020744
      • Fresh or chilled cuts of domestic ducks, boneless 02074410
      • Fresh or chilled legs and cuts thereof, of domestic ducks, with bone in 02074461
    • Frozen cuts and edible offal of domestic geese 020755
      • Frozen cuts of domestic geese, boneless 02075510
  • Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and gui 0208
    • Fresh, chilled or frozen meat and edible offal of rabbits or hares 020810
      • Fresh, chilled or frozen meat and edible meat offal of domestic rabbits 02081010
    • Fresh, chilled or frozen meat and edible offal of pigeons, game, reindeer and other animals (excl. bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus, ducks, geese, turkeys, guinea fowl 020890
      • Fresh, chilled or frozen meat and edible meat offal of game (excl. rabbits, hares and pigs) 02089030
  • Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal 0210
    • Bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smoked 021012
      • Bellies "streaky" and cuts thereof of domestic swine, dried or smoked 02101219
    • Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) 021019
      • Loins and cuts thereof of domestic swine, salted or in brine 02101940
    • Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea", 021099
      • Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses) 02109939
• Coffee, tea, mate and spices 09
  • Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m 0910
    • Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and cara 091099
      • Spices, crushed or ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of var 09109999
• Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes 15
  • Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil) 1501
    • Poultry fat, rendered or otherwise extracted 150190
      • Poultry fat, rendered or otherwise extracted 15019000
• Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 16
  • Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products 1601
    • Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products 160100
      • Liver sausages and similar products and food preparations based thereon 16010010
      • Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) 16010099
  • Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices) 1602
    • Preparations of liver of any animal (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) 160220
      • Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver) 16022090
    • Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p 160231
      • Preparations containing exclusively uncooked turkey meat (excl. sausages and similar products) 16023111
    • Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of 160239
      • Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) 16023929
• Miscellaneous edible preparations 21
  • Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard 2103
    • Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) 210390
      • Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30) 21039090
• Plastics and plastic products 39
  • Tubes, pipes and hoses, and fittings therefor, e.g. joints, elbows, flanges, of plastics 3917
    • Flexible tubes, pipes and hoses of plastics, not reinforced or otherwise combined with other materials, without fittings 391732
      • Flexible tubes, pipes and hoses of plastics, not reinforced or otherwise combined with other materials, without fittings 39173200
  • Articles for the conveyance or packaging of goods, of plastics; stoppers, lids, caps and other closures, of plastics 3923
    • Articles for the conveyance or packaging of goods, of plastics (excl. boxes, cases, crates and similar articles; sacks and bags, incl. cones; carboys, bottles, flasks and similar articles; spools, spindles, bobbins and similar supports; stoppers, lid 392390
      • Articles for the conveyance or packaging of goods, of plastics (excl. boxes, cases, crates and similar articles; sacks and bags, incl. cones; carboys, bottles, flasks and similar articles; spools, spindles, bobbins and similar supports; stoppers, lids, caps and other closures) 39239000
• Paper and paperboard; articles of paper pulp, paper or paperboard 48
  • Cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibres, n.e.s.; box files, letter trays, and similar articles, of paperboard of a kind used in offices, shops or the like 4819
    • Sacks and bags, incl. cones, of paper, paperboard, cellulose wadding or webs of cellulose fibres (excl. those having a base of a width of >= 40 cm, and record sleeves) 481940
      • Sacks and bags, incl. cones, of paper, paperboard, cellulose wadding or webs of cellulose fibres (excl. those having a base of a width of >= 40 cm, and record sleeves) 48194000