CYRIL ANANWUDE
Business address
99 BALLARDS ROAD DAGENHAM ESSEX RM10 9ALCommodities traded
Download trade history for CYRIL ANANWUDE (CSV)
Imported commodities
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Vegetables, uncooked or cooked by steaming or boiling in water, frozen Commodity code: 07 10
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Dried leguminous vegetables, shelled, whether or not skinned or split
Commodity code: 07 13
- Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split Commodity code: 07 13 35
- Dried, shelled beans "Vigna and Phaseolus", whether or not skinned or split (excl. beans of species "Vigna mungo [L.] Hepper or Vigna radiata [L.] Wilczek", small red "Adzuki" beans, kidney beans, Bambara beans and cow peas) Commodity code: 07 13 39
- Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith Commodity code: 07 14
- Edible fruit and nuts; peel of citrus fruits or melons Commodity code: 08
- Coffee, tea, mate and spices Commodity code: 09
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Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Commodity code: 15
- Palm oil and its fractions, whether or not refined (excl. chemically modified) Commodity code: 15 11
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Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
Commodity code: 15 16
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Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
Commodity code: 15 16 20
- Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, in immediate packings of > 1 kg or in another form (excl. fats and oils and their fractions, further prepared, hydrogenated castor oil and subheading 1516.20.95 and 1516.20.96) Commodity code: 15 16 20 98
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Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
Commodity code: 15 16 20
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
- Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared Commodity code: 19 02
- Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms Commodity code: 19 03
- Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherw Commodity code: 19 04
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je
Commodity code: 20 08
- Groundnuts, prepared or preserved (excl. preserved with sugar) Commodity code: 20 08 11
- Fruit and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marm Commodity code: 20 08 99
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Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je
Commodity code: 20 08
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Miscellaneous edible preparations
Commodity code: 21
- Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03
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Beverages, spirits and vinegar
Commodity code: 22
- Waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit, nut or vegetable juices and milk) Commodity code: 22 02
- Beer made from malt Commodity code: 22 03