WEDDEL SWIFT LIMITED
Business address
BURLINGTON HOUSE CROSBY ROAD NORTH WATERLOO LIVERPOOL L22 0PTCommodities traded
Download trade history for WEDDEL SWIFT LIMITED (CSV)
Imported commodities
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Meat and edible meat offal
Commodity code: 02
- Meat of bovine animals, fresh or chilled Commodity code: 02 01
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Meat of bovine animals, frozen
Commodity code: 02 02
- Frozen bovine cuts, with bone in (excl. carcases and half-carcases) Commodity code: 02 02 20
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one piece Commodity code: 02 02 30 10
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
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Meat of swine, fresh, chilled or frozen
Commodity code: 02 03
- Fresh or chilled carcases and half-carcases of swine Commodity code: 02 03 11
- Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in Commodity code: 02 03 12
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Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
Commodity code: 02 03 19
- Fresh or chilled fore-ends and cuts thereof of domestic swine Commodity code: 02 03 19 11
- Fresh or chilled loins and cuts thereof of domestic swine Commodity code: 02 03 19 13
- Fresh or chilled bellies "streaky" and cuts thereof of domestic swine Commodity code: 02 03 19 15
- Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) Commodity code: 02 03 19 55
- Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) Commodity code: 02 03 19 59
- Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in) Commodity code: 02 03 19 90
- Frozen carcases and half-carcases of swine Commodity code: 02 03 21
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Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
Commodity code: 02 03 29
- Frozen loins and cuts thereof of domestic swine, with bone in Commodity code: 02 03 29 13
- Frozen bellies "streaky" and cuts thereof of domestic swine Commodity code: 02 03 29 15
- Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) Commodity code: 02 03 29 55
- Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) Commodity code: 02 03 29 59
- Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in) Commodity code: 02 03 29 90
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Meat of sheep or goats, fresh, chilled or frozen
Commodity code: 02 04
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Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 22
- Fresh or chilled sheep chines and/or best ends Commodity code: 02 04 22 30
- Fresh or chilled sheep legs Commodity code: 02 04 22 50
- Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) Commodity code: 02 04 22 90
- Fresh or chilled boneless cuts of sheep Commodity code: 02 04 23
- Frozen lamb carcases and half-carcases Commodity code: 02 04 30
- Frozen cuts of sheep, with bone in (excl. carcases and half-carcases) Commodity code: 02 04 42
- Frozen boneless cuts of sheep Commodity code: 02 04 43
- Fresh, chilled or frozen meat of goats Commodity code: 02 04 50
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Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 22
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
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Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
Commodity code: 02 07
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Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 13
- Fresh or chilled boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 13 10
- Fresh or chilled breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 13 50
- Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 13 60
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Frozen cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 14
- Frozen boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 14 10
- Frozen breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in Commodity code: 02 07 14 50
- Frozen edible livers of fowls of the species Gallus domesticus Commodity code: 02 07 14 91
- Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) Commodity code: 02 07 14 99
- Fresh or chilled turkeys of the species domesticus, not cut in pieces Commodity code: 02 07 24
- Fresh or chilled cuts and edible offal of turkeys of the species domesticus Commodity code: 02 07 26
- Frozen cuts and edible offal of turkeys of the species domesticus Commodity code: 02 07 27
- Frozen cuts and edible offal of domestic ducks Commodity code: 02 07 45
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Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 13
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Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Commodity code: 02 09
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Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Commodity code: 02 09 10
- Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brine Commodity code: 02 09 10 11
- Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked (excl. subcutaneous) Commodity code: 02 09 10 90
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Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Commodity code: 02 09 10
- Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Commodity code: 02 10
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
- Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01
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Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
- Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p Commodity code: 16 02 31
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Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv
Commodity code: 16 02 50
- Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 50 95
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Products of animal origin not elsewhere specified or included
Commodity code: 05
- Bones and horn-cores and their powder and waste, unworked, defatted, simply prepared, treated with acid or degelatinised (excl. cut to shape) Commodity code: 05 06
Exported commodities
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Meat and edible meat offal
Commodity code: 02
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Meat of bovine animals, frozen
Commodity code: 02 02
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Meat of sheep or goats, fresh, chilled or frozen Commodity code: 02 04
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
- Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen Commodity code: 02 07
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Meat of bovine animals, frozen
Commodity code: 02 02
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15