JBS GLOBAL (UK) LIMITED
Business address
2ND FLOOR, BUILDING 1 IMPERIAL PLACE MAXWELL ROAD BOREHAMWOOD WD6 1JNCommodities traded
Download trade history for JBS GLOBAL (UK) LIMITED (CSV)
Imported commodities
-
Meat and edible meat offal
Commodity code: 02
- Meat of bovine animals, fresh or chilled Commodity code: 02 01
-
Meat of bovine animals, frozen
Commodity code: 02 02
-
Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
-
Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Meat of swine, fresh, chilled or frozen Commodity code: 02 03
-
Meat of sheep or goats, fresh, chilled or frozen
Commodity code: 02 04
-
Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 22
- Fresh or chilled sheep short forequarters Commodity code: 02 04 22 10
- Fresh or chilled sheep chines and/or best ends Commodity code: 02 04 22 30
- Fresh or chilled sheep legs Commodity code: 02 04 22 50
- Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) Commodity code: 02 04 22 90
- Fresh or chilled boneless cuts of sheep Commodity code: 02 04 23
- Frozen lamb carcases and half-carcases Commodity code: 02 04 30
-
Frozen cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 42
- Frozen sheep short forequarters Commodity code: 02 04 42 10
- Frozen sheep chines and/or best ends Commodity code: 02 04 42 30
- Frozen sheep legs Commodity code: 02 04 42 50
- Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) Commodity code: 02 04 42 90
- Frozen boneless cuts of sheep Commodity code: 02 04 43
-
Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 22
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
- Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen Commodity code: 02 07
-
Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
-
Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
-
Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv
Commodity code: 16 02 50
- Corned beef, in airtight containers Commodity code: 16 02 50 31
- Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 50 95
-
Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv
Commodity code: 16 02 50
- Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates Commodity code: 16 03
-
Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15
-
Books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans
Commodity code: 49
- Printed books, brochures and similar printed matter, whether or not in single sheets (excl. periodicals and publications which are essentially devoted to advertising) Commodity code: 49 01
-
Articles of apparel and clothing accessories, not knitted or crocheted
Commodity code: 62
- Garments made up of felt or nonwovens, whether or not impregnated, coated, covered or laminated; garments of textile fabrics, rubberised or impregnated, coated, covered or laminated with plastics or other substances (excl. knitted or crocheted, and b Commodity code: 62 10
-
Miscellaneous articles of base metal
Commodity code: 83
- Sign-plates, nameplates, address-plates and similar plates, numbers, letters and other symbols, of base metal, incl. traffic signs (excl. those of heading 9405, type and the like, and signal boards, signal discs and signal arms for traffic of heading Commodity code: 83 10
Exported commodities
-
Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
- Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices) Commodity code: 16 02
-
Meat and edible meat offal
Commodity code: 02
-
Meat of bovine animals, frozen
Commodity code: 02 02
-
Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
-
Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Meat of swine, fresh, chilled or frozen Commodity code: 02 03
- Meat of sheep or goats, fresh, chilled or frozen Commodity code: 02 04
-
Meat of bovine animals, frozen
Commodity code: 02 02