DUBLIN MEATS LIMITED

Business address

9 THAMES ROAD BARKING ESSEX IG11 0HN

Commodities traded

Download trade history for DUBLIN MEATS LIMITED (CSV)

Imported commodities

• Meat and edible meat offal 02
  • Meat of bovine animals, fresh or chilled 0201
    • Carcases or half-carcases of bovine animals, fresh or chilled 020110
      • Carcases or half-carcases of bovine animals, fresh or chilled 02011000
    • Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) 020120
      • Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled 02012030
      • Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) 02012090
    • Fresh or chilled bovine meat, boneless 020130
      • Fresh or chilled bovine meat, boneless 02013000
  • Meat of bovine animals, frozen 0202
    • Frozen bovine cuts, with bone in (excl. carcases and half-carcases) 020220
      • Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters) 02022090
    • Frozen, boneless meat of bovine animals 020230
      • Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one piece 02023010
      • Frozen bovine boneless crop, chuck and blade and brisket cuts 02023050
      • Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) 02023090
  • Meat of sheep or goats, fresh, chilled or frozen 0204
    • Fresh or chilled lamb carcases and half-carcases 020410
      • Fresh or chilled lamb carcases and half-carcases 02041000
    • Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) 020422
      • Fresh or chilled sheep short forequarters 02042210
      • Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) 02042290
    • Fresh or chilled boneless cuts of sheep 020423
      • Fresh or chilled boneless cuts of sheep 02042300
    • Frozen cuts of sheep, with bone in (excl. carcases and half-carcases) 020442
      • Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) 02044290
    • Frozen boneless cuts of sheep 020443
      • Frozen meat of lambs, boneless, frozen 02044310
      • Frozen meat of sheep, boneless (excl. lamb) 02044390
  • Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen 0206
    • Fresh or chilled edible offal of bovine animals 020610
      • Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) 02061095
      • Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt) 02061098
    • Frozen edible bovine offal (excl. tongues and livers) 020629
      • Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) 02062999
  • Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen 0207
    • Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces 020711
      • Fresh or chilled, plucked and gutted fowls of species Gallus domesticus, with heads and feet, known as "83% chickens" 02071110
    • Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus 020713
      • Fresh or chilled halves or quarters of fowls of the species Gallus domesticus 02071320
      • Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticus 02071330
      • Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in 02071360
    • Frozen cuts and edible offal of fowls of the species Gallus domesticus 020714
      • Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus 02071430
      • Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone in 02071460
      • Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) 02071499
    • Fresh or chilled cuts and edible offal of turkeys of the species domesticus 020726
      • Fresh or chilled whole wings, with or without tips, of turkeys of the species domesticus 02072630
      • Fresh or chilled legs and cuts thereof of turkeys of the species domesticus, with bone in (excl. drumsticks) 02072670
    • Frozen cuts and edible offal of turkeys of the species domesticus 020727
      • Frozen whole wings, with or without tips, of turkeys of the species domesticus 02072730
      • Frozen backs, necks, backs with necks attached, rumps and wing-tips of turkeys of the species domesticus 02072740
      • Frozen edible offal of turkeys of the species domesticus (excl. livers) 02072799
• Products of animal origin not elsewhere specified or included 05
  • Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked 0504
    • Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked 050400
      • Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked 05040000
  • Bones and horn-cores and their powder and waste, unworked, defatted, simply prepared, treated with acid or degelatinised (excl. cut to shape) 0506
    • Bones and horn-cores and their powder and waste, unworked, defatted, degelatinised or simply prepared (excl. ossein and bones treated with acid and cut to shape) 050690
      • Bones and horn-cores and their powder and waste, unworked, defatted, degelatinised or simply prepared (excl. ossein and bones treated with acid and cut to shape) 05069000
• Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes 15
  • Olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, whether or not refined, but not chemically modified 1509
    • Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 150920
      • Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated 15092000
  • Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, 1517
    • Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not re 151790
      • Edible fixed vegetable oils, fluid, mixed, containing <= 10% milkfats (excl. oils, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, and mixtures of olive oils) 15179091
• Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 16
  • Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices) 1602
    • Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p 160231
      • Preparations containing exclusively uncooked turkey meat (excl. sausages and similar products) 16023111
      • Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) 16023119
      • Meat or offal of domestic turkeys, prepared or preserved, containing < 57% by weight "excl. bones" of meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) 16023180
    • Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 160232
      • Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) 16023219

Exported commodities

• Meat and edible meat offal 02