FOODVERSITY LTD
Business address
7 BELL YARD LONDON WC2A 2JRCommodities traded
Download trade history for FOODVERSITY LTD (CSV)
Imported commodities
- Coffee, tea, mate and spices Commodity code: 09
- Products of the milling industry; malt; starches; inulin; wheat gluten Commodity code: 11
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
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Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02 10
- Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10 10
- Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid, in immediate packings of a net content of > 1 kg Commodity code: 20 02 10 11
- Unpeeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10 90
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Commodity code: 20 02 90
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but <= 30%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 31
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but 30%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 39
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Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02 10
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
- Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 51
- Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Commodity code: 20 05 59
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
- Beverages, spirits and vinegar Commodity code: 22
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Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter;paints and varnishes; putty and other mastics; inks
Commodity code: 32
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Synthetic organic colouring matter, whether or not chemically defined; preparations based on synthetic organic colouring matter of a kind used to dye fabrics or produce colorant preparations; synthetic organic products of a kind used as fluorescent b
Commodity code: 32 04
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Synthetic organic colouring matter and preparations of the kind used for colouring any materials or for the production of prepared colours, based thereon (excl. disperse dyes, acid dyes, mordant dyes, basic dyes, direct dyes, vat dyes, reactive dyes,
Commodity code: 32 04 19
- Synthetic organic colouring matter and preparations of the kind used for colouring any materials or for the production of prepared colours, based thereon (excl. disperse dyes, acid dyes, mordant dyes, basic dyes, direct dyes, vat dyes, reactive dyes, pigments, carotenoid colouring matters and preparations based thereon, and preparations in heading 3207, 3208, 3209, 3210, 3212, 3213 and 3215); mixt Commodity code: 32 04 19 00
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Synthetic organic colouring matter and preparations of the kind used for colouring any materials or for the production of prepared colours, based thereon (excl. disperse dyes, acid dyes, mordant dyes, basic dyes, direct dyes, vat dyes, reactive dyes,
Commodity code: 32 04 19
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Synthetic organic colouring matter, whether or not chemically defined; preparations based on synthetic organic colouring matter of a kind used to dye fabrics or produce colorant preparations; synthetic organic products of a kind used as fluorescent b
Commodity code: 32 04