CAFE MIGNON LTD

Business address

23 THE CROFT BARNET GREATER LONDON EN5 2TN

Commodities traded

Download trade history for CAFE MIGNON LTD (CSV)

Imported commodities

• Preparations of cereals, flour, starch or milk; pastrycooks' products 19
  • Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared 1902
    • Uncooked pasta, not stuffed or otherwise prepared, containing eggs 190211
      • Uncooked pasta, not stuffed or otherwise prepared, containing eggs 19021100
    • Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared 190220
      • Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared, containing > 20% by weight of sausages and the like, of meat and meat offal of any kind, incl. fats of any kind or origin 19022030
      • Cooked pasta, stuffed with meat or other substances (excl. containing > 20% by weight of sausages and the like, of meat and meat offal of any kind, incl. fats of any kind or origin or > 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates) 19022091
  • Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products 1905
    • Gingerbread and the like, whether or not containing cocoa 190520
      • Gingerbread and the like, whether or not containing cocoa, containing >= 50% sucrose, incl. invert sugar expressed as sucrose 19052090
    • Sweet biscuits 190531
      • Sweet biscuits, whether or not containing cocoa, containing >= 8% milkfats (excl. coated or covered with chocolate or cocoa preparations) 19053130
    • Waffles and wafers 190532
      • Waffles and wafers, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations (excl. in immediate packings of <= 85 g and waffles and wafers of a water content, by weight, of > 10%) 19053219
• Preparations of vegetables, fruit, nuts or other parts of plants 20
  • Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter 2007
    • Homogenised preparations of jams, jellies, marmalades, fruit or nut purÚes and nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, put up for retail sale as infant food or for dietetic purposes, in conta 200710
      • Homogenised preparations of jams, fruit jellies, marmalades, fruit or nut purée and pastes, obtained by cooking, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g, with sugar content of > 13% by weight 20071010
    • Citrus fruit jams, jellies, marmalades, purÚes or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. homogenised preparations of subheading 2007.10) 200791
      • Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) 20079110