ASH POULTRY WHOLESALERS LTD
Business address
UNITS 65 2 & 65 3 WHITEHART TRIANGLE WHITEHART AVENUE THAMESMEAD LONDON SE28 0GWCommodities traded
Download trade history for ASH POULTRY WHOLESALERS LTD (CSV)
Imported commodities
-
Meat and edible meat offal
Commodity code: 02
- Meat of bovine animals, fresh or chilled Commodity code: 02 01
-
Meat of bovine animals, frozen
Commodity code: 02 02
- Frozen bovine cuts, with bone in (excl. carcases and half-carcases) Commodity code: 02 02 20
-
Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
- Meat of sheep or goats, fresh, chilled or frozen Commodity code: 02 04
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
-
Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
Commodity code: 02 07
- Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 11
- Frozen fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 12
- Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus Commodity code: 02 07 13
-
Frozen cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 14
- Frozen halves or quarters of fowls of the species Gallus domesticus Commodity code: 02 07 14 20
- Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus Commodity code: 02 07 14 30
- Frozen cuts of fowls of the species Gallus domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof) Commodity code: 02 07 14 70
- Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) Commodity code: 02 07 14 99
- Fresh or chilled turkeys of the species domesticus, not cut in pieces Commodity code: 02 07 24
-
Frozen cuts and edible offal of turkeys of the species domesticus
Commodity code: 02 07 27
- Frozen whole wings, with or without tips, of turkeys of the species domesticus Commodity code: 02 07 27 30
- Frozen backs, necks, backs with necks attached, rumps and wing-tips of turkeys of the species domesticus Commodity code: 02 07 27 40
- Frozen drumsticks and cuts thereof of turkeys of the species domesticus, with bone in Commodity code: 02 07 27 60
- Frozen edible offal of turkeys of the species domesticus (excl. livers) Commodity code: 02 07 27 99
-
Meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Commodity code: 02 10
-
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea",
Commodity code: 02 10 99
- Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses) Commodity code: 02 10 99 39
-
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea",
Commodity code: 02 10 99
-
Fish and crustaceans, molluscs and other aquatic invertebrates
Commodity code: 03
-
Frozen fish (excl. fish fillets and other fish meat of heading 0304)
Commodity code: 03 03
- Frozen tilapia "Oreochromis spp." Commodity code: 03 03 23
- Frozen catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp." Commodity code: 03 03 24
- Frozen mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" Commodity code: 03 03 54
- Frozen fish, n.e.s. Commodity code: 03 03 89
- Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen Commodity code: 03 04
-
Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process
Commodity code: 03 05
- Fillets, dried, salted or in brine, but not smoked, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae Commodity code: 03 05 32
-
Fish fillets, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepidida
Commodity code: 03 05 39
- Fillets of fish, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads, fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, and fish fillets, salted or in brine of Pacific salmon, Atlantic salmon, Danube salmon and lesser or Greenland halibut) Commodity code: 03 05 39 90
-
Frozen fish (excl. fish fillets and other fish meat of heading 0304)
Commodity code: 03 03
- Edible vegetables and certain roots and tubers Commodity code: 07
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Commodity code: 15
- Preparations of vegetables, fruit, nuts or other parts of plants Commodity code: 20
- Miscellaneous edible preparations Commodity code: 21