Commodities search
12,663 commodities matching ‘LE’
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Fish and crustaceans, molluscs and other aquatic invertebrates
Commodity code: 03
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Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process
Commodity code: 03 05
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Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Commodity code: 03 05 49
- Smoked mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus", incl. fillets (excl. offal) Commodity code: 03 05 49 30
- Trout “Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”, smoked, incl. fillets Commodity code: 03 05 49 45
- Eels “Anguilla spp.”, smoked, incl. fillets Commodity code: 03 05 49 50
- Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) Commodity code: 03 05 49 80
- Dried cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", even salted, not smoked (excl. fillets and offal) Commodity code: 03 05 51
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Dried tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo
Commodity code: 03 05 52
- Dried tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.", eels "Anguilla spp.", Nile perch "Lates niloticus" and snakeheads "Channa spp.", Commodity code: 03 05 52 00
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Dried fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, even salted but not smoked (excl. fillets, offal and cod "Gadus morhua, Gadus ogac, Gadus macrocephalus")
Commodity code: 03 05 53
- Dried polar cod "Boreogadus saida", even salted but not smoked (excl. fillets and offal) Commodity code: 03 05 53 10
- Dried fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, even salted but not smoked (excl. fillets, offal, cod "Gadus morhua, Gadus ogac, Gadus macrocephalus" and polar cod "Boreogadus saida") Commodity code: 03 05 53 90
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Dried herrings "Clupea harengus, Clupea pallasii", anchovies "Engraulis spp.", sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp.", brisling or sprats "Sprattus sprattus", mackerel "Scomber scombrus, Scomber australasicus, Sco
Commodity code: 03 05 54
- Dried herrings "Clupea harengus, Clupea pallasii", even salted but not smoked (excl. fillets and offal) Commodity code: 03 05 54 30
- Dried anchovies "Engraulis spp.", even salted but not smoked (excl. fillets and offal) Commodity code: 03 05 54 50
- Dried sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp.", brisling or sprats "Sprattus sprattus", mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus", Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jack and horse mackerel "Trachurus spp.", jacks, crevalles "Caranx spp.", cobia "Rachycentron canadum", silver pomfrets "Pampus spp.", Commodity code: 03 05 54 90
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Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)
Commodity code: 03 05 59
- Fish of the species Boreogadus saida, dried, even salted, not smoked (excl. fillets and offal) Commodity code: 03 05 59 10
- Fish of the species Boreogadus saida, dried, unsalted, not smoked stockfish (excl. fillets) Commodity code: 03 05 59 11
- Fish of the species Boreogadus saida, dried and salted, not smoked stockfish (excl. fillets) Commodity code: 03 05 59 19
- Herring "Clupea harengus, Clupea pallasii", dried, even salted, not smoked (excl. fillets and offal) Commodity code: 03 05 59 30
- Anchovies "Engraulis spp." dried, even salted, not smoked (excl. fillets and offal) Commodity code: 03 05 59 50
- Atlantic Halibut "Hippoglossus Hippoglossus", dried, even salted, not smoked (excl. fillets and offal) Commodity code: 03 05 59 70
- Fish, dried, even salted, not smoked (excl. cod, Boreogadus saida, herring, anchovies, Atlantic halibut and fillets and offal) Commodity code: 03 05 59 80
- Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) Commodity code: 03 05 59 85
- Herring (Clupea harengus, Clupea pallasii), only salted or in brine (excl. fillets and offal) Commodity code: 03 05 61
- Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", salted or in brine only (excl. fillets and offal) Commodity code: 03 05 62
- Anchovies "Engraulis spp.", salted or in brine only (excl. fillets and offal) Commodity code: 03 05 63
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Tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp.,
Commodity code: 03 05 64
- Tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.", eels "Anguilla spp.", Nile perch "Lates niloticus" and snakeheads "Channa spp.", salted Commodity code: 03 05 64 00
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Fish, salted or in brine only (excl. fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Commodity code: 03 05 69
- Fish of the species Boreogadus saida, salted or in brine only (excl. fillets and offal) Commodity code: 03 05 69 10
- Atlantic halibut "Hippoglossus hippoglossus", salted or in brine only (excl. fillets and offal) Commodity code: 03 05 69 30
- Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", only salted or in brine (excl. fillets and offal) Commodity code: 03 05 69 50
- Fish, only salted or in brine (excl. herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch, snakeheads, Boreogadus saida, Atlantic halibut, Pacific salmon, Atlantic salmon, Danube salmon and fillets and offal) Commodity code: 03 05 69 80
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Shark fins, smoked, dried, salted or in brine
Commodity code: 03 05 71
- Porbeagle shark "Lamna nasus" fins, smoked, dried, salted or in brine Commodity code: 03 05 71 30
- Shark fins, smoked, dried, salted or in brine (excl. piked dogfish "Squalus acanthias", catsharks "Scyliorhinus spp.", porbeagle shark "Lamna nasus", blue shark "Prionace glauca" and shortfin Mako shark "Isurus Oxyrinchus") Commodity code: 03 05 71 90
- Fish fins and other edible fish offal, smoked, dried, salted or in brine (excl. heads, tails, maws and shark fins) Commodity code: 03 05 79
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Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Commodity code: 03 05 49
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Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water
Commodity code: 03 06
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Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Commodity code: 03 06 12
- Frozen lobsters "Homarus spp.", whole, even smoked or cooked by steaming or by boiling in water Commodity code: 03 06 12 10
- Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. whole) Commodity code: 03 06 12 90
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Frozen crustaceans, even smoked, fit for human consumption, whether in shell or not, incl. crustaceans in shell, cooked beforehand by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimp
Commodity code: 03 06 19
- Frozen crustaceans, fit for human consumption, smoked, even in shell, even cooked but not otherwise prepared (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps and prawns); frozen flours, meals and pellets of crustaceans, smoked, fit for human consumption Commodity code: 03 06 19 05
- Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. in shell, cooked by steaming or by boiling in water Commodity code: 03 06 21
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Lobsters "Homarus spp.", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Commodity code: 03 06 22
- Whole lobsters "Homarus spp.", fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. smoked) Commodity code: 03 06 22 91
- Parts of lobsters "Homarus spp.", fresh, chilled, dried, salted or in brine, incl. parts in shell, cooked by steaming or by boiling in water (excl. smoked) Commodity code: 03 06 22 99
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Shrimps and prawns, whether in shell or not, live, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water
Commodity code: 03 06 23
- Shrimps of the genus Crangon, whether in shell or not, fresh, chilled or cooked by steaming or by boiling in water Commodity code: 03 06 23 31
- Shrimps of the genus Crangon, whether in shell or not, live, dried, salted or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water, whether or not chilled Commodity code: 03 06 23 39
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Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Commodity code: 03 06 12
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Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process
Commodity code: 03 05