Commodities search
12,663 commodities matching ‘LE’
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Meat and edible meat offal
Commodity code: 02
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Meat of bovine animals, fresh or chilled
Commodity code: 02 01
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Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases)
Commodity code: 02 01 20
- Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled Commodity code: 02 01 20 30
- Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilled Commodity code: 02 01 20 50
- Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) Commodity code: 02 01 20 90
- Fresh or chilled bovine meat, boneless Commodity code: 02 01 30
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Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases)
Commodity code: 02 01 20
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Meat of bovine animals, frozen
Commodity code: 02 02
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
- Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one piece Commodity code: 02 02 30 10
- Frozen bovine boneless crop, chuck and blade and brisket cuts Commodity code: 02 02 30 50
- Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) Commodity code: 02 02 30 90
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Frozen, boneless meat of bovine animals
Commodity code: 02 02 30
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Meat of swine, fresh, chilled or frozen
Commodity code: 02 03
- Fresh or chilled carcases and half-carcases of swine Commodity code: 02 03 11
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Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in
Commodity code: 02 03 12
- Fresh or chilled with bone in, domestic swine hams and cuts thereof Commodity code: 02 03 12 11
- Fresh or chilled with bone in, domestic swine shoulders and cuts thereof Commodity code: 02 03 12 19
- Fresh or chilled hams, shoulders and cuts thereof with bone in of non-domestic swine Commodity code: 02 03 12 90
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Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
Commodity code: 02 03 19
- Fresh or chilled fore-ends and cuts thereof of domestic swine Commodity code: 02 03 19 11
- Fresh or chilled loins and cuts thereof of domestic swine Commodity code: 02 03 19 13
- Fresh or chilled bellies "streaky" and cuts thereof of domestic swine Commodity code: 02 03 19 15
- Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) Commodity code: 02 03 19 55
- Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) Commodity code: 02 03 19 59
- Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in) Commodity code: 02 03 19 90
- Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) Commodity code: 02 03 29
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Meat of sheep or goats, fresh, chilled or frozen
Commodity code: 02 04
- Fresh or chilled lamb carcases and half-carcases Commodity code: 02 04 10
- Fresh or chilled sheep carcases and half-carcases (excl. lambs) Commodity code: 02 04 21
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Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
Commodity code: 02 04 22
- Fresh or chilled sheep short forequarters Commodity code: 02 04 22 10
- Fresh or chilled sheep chines and/or best ends Commodity code: 02 04 22 30
- Fresh or chilled sheep legs Commodity code: 02 04 22 50
- Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) Commodity code: 02 04 22 90
- Fresh or chilled boneless cuts of sheep Commodity code: 02 04 23
- Frozen cuts of sheep, with bone in (excl. carcases and half-carcases) Commodity code: 02 04 42
- Frozen boneless cuts of sheep Commodity code: 02 04 43
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Fresh, chilled or frozen meat of goats
Commodity code: 02 04 50
- Fresh or chilled goat carcases and half-carcases Commodity code: 02 04 50 11
- Fresh or chilled goat short forequarters Commodity code: 02 04 50 13
- Fresh or chilled goat chines and/or best ends Commodity code: 02 04 50 15
- Fresh or chilled legs of goat Commodity code: 02 04 50 19
- Fresh or chilled cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) Commodity code: 02 04 50 31
- Fresh or chilled boneless cuts of goat Commodity code: 02 04 50 39
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Meat of bovine animals, fresh or chilled
Commodity code: 02 01