PILGRIM'S FOOD MASTERS UK LIMITED
Business address
MOY PARK LTD UNIT 39 SEAGOE INDUSTRIAL AREA CRAIGAVON BT63 5QECommodities traded
Download trade history for PILGRIM'S FOOD MASTERS UK LIMITED (CSV)
Imported commodities
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Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Commodity code: 04
- Cheese and curd Commodity code: 04 06
- Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter Commodity code: 04 08
- Cereals Commodity code: 10
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Meat and edible meat offal
Commodity code: 02
- Meat of swine, fresh, chilled or frozen Commodity code: 02 03
- Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen Commodity code: 02 06
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Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
Commodity code: 02 07
- Frozen fowls of the species Gallus domesticus, not cut in pieces Commodity code: 02 07 12
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Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
Commodity code: 02 07 13
- Fresh or chilled boneless cuts of fowls of the species Gallus domesticus Commodity code: 02 07 13 10
- Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticus Commodity code: 02 07 13 30
- Fresh or chilled cuts of fowls of the species Gallus domesticus, with bone in (excl. halves and quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and parts thereof) Commodity code: 02 07 13 70
- Frozen cuts and edible offal of fowls of the species Gallus domesticus Commodity code: 02 07 14
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Edible vegetables and certain roots and tubers
Commodity code: 07
- Leguminous vegetables, shelled or unshelled, fresh or chilled Commodity code: 07 08
- Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucu Commodity code: 07 09
- Products of the milling industry; malt; starches; inulin; wheat gluten Commodity code: 11
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Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates
Commodity code: 16
- Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products Commodity code: 16 01
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Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices)
Commodity code: 16 02
- Preparations of liver of any animal (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) Commodity code: 16 02 20
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Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, p
Commodity code: 16 02 31
- Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 31 19
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Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=
Commodity code: 16 02 32
- Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Commodity code: 16 02 32 19
- Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices Commodity code: 16 02 32 90
- Hams of swine and cuts thereof, prepared or preserved Commodity code: 16 02 41
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Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liv
Commodity code: 16 02 50
- Corned beef, in airtight containers Commodity code: 16 02 50 31
- Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) Commodity code: 16 02 50 95
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Preparations of cereals, flour, starch or milk; pastrycooks' products
Commodity code: 19
- Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared Commodity code: 19 02
- Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherw Commodity code: 19 04
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
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Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02 10
- Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10 10
- Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid, in immediate packings of a net content of > 1 kg Commodity code: 20 02 10 11
- Unpeeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02 10 90
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Commodity code: 20 02 90
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 11
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but <= 30%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 31
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 20% but <= 34%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) Commodity code: 20 02 90 41
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Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02 10
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Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 04
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "Zea Mays var. Saccharata", sauerkraut, capers, olives, peas "Pisum sativum", beans "Phaseolus spp." and cooked onions, unmixed) Commodity code: 20 04 90 98
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
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Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 05
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
- Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, Commodity code: 20 05 99 80
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vign
Commodity code: 20 05 99
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Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Commodity code: 20 02
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Miscellaneous edible preparations
Commodity code: 21
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Food preparations, n.e.s.
Commodity code: 21 06
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Protein concentrates and textured protein substances
Commodity code: 21 06 10
- Protein concentrates and textured protein substances, not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch Commodity code: 21 06 10 20
- Protein concentrates and textured protein substances, containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 10 80
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Food preparations, n.e.s.
Commodity code: 21 06 90
- Food preparations, n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch Commodity code: 21 06 90 92
- Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch Commodity code: 21 06 90 98
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Protein concentrates and textured protein substances
Commodity code: 21 06 10
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Food preparations, n.e.s.
Commodity code: 21 06
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Albuminous substances; modified starches; glues; enzymes
Commodity code: 35
- Gelatin, whether or not in square or rectangular sheets, whether or not surface-worked or coloured, and gelatin derivatives; isinglass; other glues of animal origin (excl. those packaged as glue for retail sale and weighing net <= 1 kg, and casein gl Commodity code: 35 03
- Peptones and their derivatives; other protein substances and their derivatives, n.e.s.; hide powder, whether or not chromed (excl. organic or inorganic compounds of mercury whether or not chemically defined) Commodity code: 35 04
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Plastics and plastic products
Commodity code: 39
- Natural polymers, e.g. alginic acid, and modified natural polymers, e.g. hardened proteins, chemical derivatives of natural rubber, n.e.s., in primary forms Commodity code: 39 13
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Plates, sheets, film, foil and strip, of non-cellular plastics, not reinforced, laminated, supported or similarly combined with other materials, without backing, unworked or merely surface-worked or merely cut into squares or rectangles (excl. self-a
Commodity code: 39 20
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Plates, sheets, film, foil and strip, of non-cellular polymers of ethylene, not reinforced, laminated, supported or similarly combined with other materials, without backing, unworked or merely surface-worked or merely cut into squares or rectangles (
Commodity code: 39 20 10
- Plates, sheets, film, foil and strip, of non-cellular polyethylene, printed, not reinforced, laminated, supported or similarly combined with other materials, unworked or not further worked than surface-worked or only cut to square or rectangular shapes, of a thickness of <= 0,125 mm and of a specific gravity of < 0,94, n.e.s. (excl. not printed stretch film, and polyethylene film of a thickness of Commodity code: 39 20 10 25
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Plates, sheets, film, foil and strip, of non-cellular poly"ethylene terephthalate", not reinforced, laminated, supported or similarly combined with other materials, without backing, unworked or merely surface-worked or merely cut into squares or rect
Commodity code: 39 20 62
- Plates, sheets, film, foil and strip, of non-cellular poly"ethylene terephthalate", not reinforced, laminated, supported or similarly combined with other materials, without support, unworked or not further worked than surface-worked or merely cut into squares or rectangles, of a thickness of > 0,35 mm (excl. such self-adhesive products, and floor, wall and ceiling coverings of heading 3918) Commodity code: 39 20 62 90
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Plates, sheets, film, foil and strip, of non-cellular polymers of ethylene, not reinforced, laminated, supported or similarly combined with other materials, without backing, unworked or merely surface-worked or merely cut into squares or rectangles (
Commodity code: 39 20 10
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Plates, sheets, film, foil and strip, of plastics, reinforced, laminated, supported or similarly combined with other materials, or of cellular plastic, unworked or merely surface-worked or merely cut into squares or rectangles (excl. self-adhesive pr
Commodity code: 39 21
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Plates, sheets, film, foil and strip, of plastics, reinforced, laminated, supported or similarly combined with other materials, unworked or merely surface-worked or merely cut into squares or rectangles (excl. of cellular plastic; self-adhesive produ
Commodity code: 39 21 90
- Plates, sheets, film, foil and strip, of addition polymerization products, reinforced, laminated, supported or similarly combined with other materials, unworked or merely surface-worked or merely cut into squares or rectangles (excl. self-adhesive products, floor, wall and ceiling coverings of heading 3918) Commodity code: 39 21 90 60
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Plates, sheets, film, foil and strip, of plastics, reinforced, laminated, supported or similarly combined with other materials, unworked or merely surface-worked or merely cut into squares or rectangles (excl. of cellular plastic; self-adhesive produ
Commodity code: 39 21 90
- Articles for the conveyance or packaging of goods, of plastics; stoppers, lids, caps and other closures, of plastics Commodity code: 39 23
- Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof Commodity code: 84
- Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles Commodity code: 85
Exported commodities
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Products of the milling industry; malt; starches; inulin; wheat gluten
Commodity code: 11
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Preparations of vegetables, fruit, nuts or other parts of plants
Commodity code: 20
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid Commodity code: 20 02
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Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Commodity code: 20 04
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "Zea Mays var. Saccharata", sauerkraut, capers, olives, peas "Pisum sativum", beans "Phaseolus spp." and cooked onions, unmixed) Commodity code: 20 04 90 98
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Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Commodity code: 20 04 90
- Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter Commodity code: 20 09
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Miscellaneous edible preparations
Commodity code: 21
- Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard Commodity code: 21 03
- Food preparations, n.e.s. Commodity code: 21 06
- Books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans Commodity code: 49
- Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof Commodity code: 84
- Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles Commodity code: 85