AKJ PLUS UK LTD

Business address

34 THE PASTURES OADBY LEICESTER LE2 4QD

Commodities traded

Download trade history for AKJ PLUS UK LTD (CSV)

Imported commodities

Coffee, tea, mate and spices Commodity code: 09
- Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, m Commodity code: 09 10
  - Mixtures of different types of spices Commodity code: 09 10 91
    - Curry Commodity code: 09 10 91 05
    - Crushed or ground mixtures of different types of spices Commodity code: 09 10 91 90
Cereals Commodity code: 10
- Rice Commodity code: 10 06
  - Husked or brown rice Commodity code: 10 06 20
    - Medium grain husked [brown] rice, parboiled Commodity code: 10 06 20 13
  - Semi-milled or wholly milled rice, whether or not polished or glazed Commodity code: 10 06 30
    - Semi-milled medium grain rice, parboiled Commodity code: 10 06 30 23
Products of the milling industry; malt; starches; inulin; wheat gluten Commodity code: 11
- Wheat or meslin flour Commodity code: 11 01
  - Wheat or meslin flour Commodity code: 11 01 00
    - Flour of common wheat and spelt Commodity code: 11 01 00 15
- Cereal flours (excl. wheat or meslin) Commodity code: 11 02
  - Cereal flours (excl. wheat, meslin and maize) Commodity code: 11 02 90
    - Cereal flours (excl. wheat, meslin, rye, maize, rice, barley and oat) Commodity code: 11 02 90 90
Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medical plants; straw and fodder Commodity code: 12
- Flours and meals of oil seeds or oleaginous fruits (excl. mustard) Commodity code: 12 08
  - Soya bean flour and meal Commodity code: 12 08 10
    - Soya bean flour and meal Commodity code: 12 08 10 00
Sugars and sugar confectionery Commodity code: 17
- Molasses resulting from the extraction or refining of sugar Commodity code: 17 03
  - Beet molasses resulting from the extraction or refining of sugar Commodity code: 17 03 90
    - Beet molasses resulting from the extraction or refining of sugar Commodity code: 17 03 90 00
Preparations of cereals, flour, starch or milk; pastrycooks' products Commodity code: 19
- Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour Commodity code: 19 01
  - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, s Commodity code: 19 01 90
    - Food preparations of flour, groats, meal, starch or malt extract, containing no milkfats, sucrose, isoglucose, glucose or starch or containing < 1,5% milkfat, 5% sucrose, isoglucose, glucose or starch, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis (excl. malt extract and for infant food, put up for retail sale, mixes and doughs Commodity code: 19 01 90 91
Preparations of vegetables, fruit, nuts or other parts of plants Commodity code: 20
- Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid Commodity code: 20 01
  - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins) Commodity code: 20 01 90
    - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins, mango chutney, fruit of the genus Capsicum other than sweet peppers or pimentos, sweetcorn, yams, sweet potatoes and similar edible parts of plants, containing >= 5% by weight of starch; mushrooms, palm hearts, olives, sweet peppers, guavas, mangoes, mangosteens, Commodity code: 20 01 90 97
- Fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit je Commodity code: 20 08
  - Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purÚe and pastes, obtained by cooking, and groundnuts) Commodity code: 20 08 19
    - Nuts and other seeds, incl. mixtures, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, groundnuts, roasted nuts, and coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts and mixtures c Commodity code: 20 08 19 99
Miscellaneous edible preparations Commodity code: 21
- Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof Commodity code: 21 01
  - Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee Commodity code: 21 01 12
    - Preparations with a basis of coffee Commodity code: 21 01 12 98
- Food preparations, n.e.s. Commodity code: 21 06
  - Food preparations, n.e.s. Commodity code: 21 06 90
    - Food preparations, n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch Commodity code: 21 06 90 92
Beverages, spirits and vinegar Commodity code: 22
- Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid Commodity code: 22 09
  - Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid Commodity code: 22 09 00
    - Vinegar and substitutes for vinegar obtained from acetic acid, in containers holding <= 2 l (excl. wine vinegar) Commodity code: 22 09 00 91

Exported commodities